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Traif

Restaurante de tapas y Restaurante de nueva cocina americana$$$$

Williamsburg, Brooklyn

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Traif

8.9^/10

815

valoraciones

Los expertos de Time Out New York y New York Habitat recomiendan este lugar
"The pork belly dish and the BBQ rib sliders (minihamburguesas) are both superb choices."(35 Tips)
"Yum: pork belly, roasted beets salad, tuna tartar (tartar de atún), short rib sliders"(22 Tips)
"Love the pork belly (vientre de cerdo) with pepporencini #badjew"(16 Tips)
"The tasting menu (menú de prueba) is reasonably priced and a fantastic array of noms."(34 Tips)

285 Tips y reseñas

Filtro:

minihamburguesas
menú de prueba
costillas
tartar de atún
vientre de cerdo
bueno para ocasiones especiales
vieiras
bueno para citas
dónuts
gnocchi
foie gras
pastel de lima
camarones
tocino
helado de café
animado
picante
auténtico
parrilla
romántico
(15 more)

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Recientes

Jenny GregoryNoviembre 5, 2013
On Free Williamsburg's 20 Best Restaurants in Williamsburg, Greenpoint and Bushwick
Curtis ShoungAgosto 16, 2014
The amuses were tasty as well as the sliders and donuts. The other dishes we had were meh
Ebrahim BandookwalaMarzo 31, 2019
The broccoli rabe was Soo good !
Conor O'HollarenJunio 30, 2013
get the broccoli rabe (and like 2 other things - it's a share place)
FrantzMayo 31, 2013
Go with at least 3 people and get the tasting menu.
Nelson WAgosto 11, 2012
Try the Spicy Bigeye Tuna Tartare, Tempura Eggplant, Kecap Manis
Liz WonAbril 29, 2012
Solid place with a solid playlist. #nowplaying Wonder Years version of A little help of my friends
Scott PerkinsSeptiembre 29, 2012
Try the strawberry cinnamon glazed baby back ribs - paired with bob foley merlot. excellent!
Matt NeemsNoviembre 29, 2016
Strawberry cinnamon pork ribs are must try.
Cameron KetchamDiciembre 24, 2015
The $50 chef's tasting menu is totally worth it
Leyla YerlikayaMarzo 5, 2011
The chef is a magician! Hands down the best tapas ever; order anything you won't regret
Nate SlevinMayo 5, 2012
Try the Warm Asparagus Soup With Mushrooms And Basil Croutons
Grisel FamaniaEnero 30, 2016
Ha estado aquí más de 5 veces
Tuna on zucchini appetizer is a must
Derek RoyFebrero 3, 2013
Food, Service, and Music(!!!) are top notch
Mathias BeckerJulio 22, 2013
Try the cinnamon glazed ribs! Awesome!!
Thompson HotelsMayo 24, 2011
Our concierge Noah at The Thompson LES recommends the bacon doughnuts with coffee ice cream.
enrique muthuanSeptiembre 24, 2011
I will tell this: I am no much a fan of pork but I would eat here every f...... day just Amazing !!!!
Indira VaidyNoviembre 20, 2010
Everything on the brunch menu is delicious. Chilaquiles and chicken and biscuits especially good.
Amy CaoEnero 14, 2012
Try the Burning Bush - Not too sweet; almost savory and herbaceous. So good I had two.
David WolfNoviembre 18, 2011
There are only a couple of vegetarian options but they're delicious.
Clay HebertJulio 17, 2010
The bacon wrapped dates are like a party in your mouth. You'll write to ALL your pen pals after trying those puppies.
AliciaAgosto 8, 2010
Every dish is stunning. Favs: lamb chorizo meatballs, calamari, bacon doughnuts, red pearl cocktail.
amNewYorkOctubre 4, 2011
This restaurant has a menu devoted to the exploration of pork, shellfish and foie gras.
Francesca KrihelyJunio 6, 2013
Don't get the melted Munster cheese. And if they serve it to you from the tasting menu, send it back.
Leonor WhiteNoviembre 27, 2011
Again! Bacon donuts a real must! The lamb is also amazing!
Jen KungMayo 5, 2013
SO FREAKING GOOD. prix fixe menu was amazing.
Yi Jia ChouMayo 13, 2011
Get any bourbon based drink, you'll love it even if you're not a whiskey drinker
Nate SlevinMayo 5, 2012
Try the Baked Strawberry Pancake - Bottom layer of berries!
Mike ChauMayo 19, 2013
Try the Strawberry-Cinammon Glazed Baby Back Pork Ribs
Luc DoanMarzo 25, 2016
Great tasting menu with lots of pork
Charles BNoviembre 18, 2011
Steamers with bacon butter. Love the pork belly with pepporencini #badjew
Cadie ThompsonNoviembre 10, 2013
Yes, you should absolutely do the chefs tasting menu.
Sarah HowardJunio 30, 2015
Bacon donuts - and basically everything
Angel DominguezJunio 27, 2011
Delicious tapas style dishes emphasizing seafood and porcine ingredients Leer más
Frank DieboldFebrero 28, 2015
Tasting menu is probably the best option
Doug GreenJulio 4, 2010
Ha estado aquí más de 50 veces
Get. The scallops. Perfection. Seared on one side and perfectly cooked throughout. Delicious.
andrewAgosto 23, 2010
Ha estado aquí más de 10 veces
Tuna tartar was amazing. Perfect combination of sweet, savory, spicy, crunchy and smooth.
ECavaSeptiembre 10, 2010
Get the truffle portabella toast with poached egg & broccoli rabe and the calamari. For cocktails, the Starburst is a scientific flavor miracle!
Victor MarquezDiciembre 16, 2015
Ha estado aquí más de 5 veces
Don't leave without trying the tuna tartar
Erin SchmidtAbril 4, 2015
The tasting menu was amazing!!
Dolapo FalolaJunio 6, 2012
"always nice to end with a little fernet" said the waitress as she brought these out.
Jason HumphreysJulio 26, 2010
Everything is wonderfully delicious, but end it with BACON DOUGHNUTS - just do it
Jamal PowellMayo 31, 2013
Surrender to the tasting menu and have your mind blown!
Jake KatzNoviembre 12, 2012
The open kitchen behind the bar is awesome
LorenNoviembre 9, 2012
Great cocktails, try the Birch Baby.
Jade ElzienSeptiembre 4, 2010
Red pearl cocktail, short rib sliders and and bacon doughnuts a must!
Trish R.Abril 15, 2017
Strawberry-Cinnamon Glazed Berkshire Baby Back Ribs
FoodspottingDiciembre 22, 2010
Try the Bacon Doughnuts, Dulce De Leche, Coffee Ice Cream
Alice HuMarzo 21, 2011
come with friends and order the entire menu! dont get the sweetbread. meh.
AnnieDiciembre 23, 2010
Everything is amazing. But the bacon doughnuts are really amazing.

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