Get the Camelot with Añejo rum, Amaro Montenegro, lime, poached pear, & white pepper, move on to the Palmetto with El Dorado 12 year Demerara, Carpano Antica Vermouth & orange bitters. Leer más.
During the South Beach concept shop’s final sale, which runs through Sunday, clothes are 70 percent off, while shoes and accessories have 60 and 50 percent discounts, respectively. Leer más.
Do your part to protect & restore local coastal habitats by trading your usual Fri-night dinner plans for ECOMB’s Dining for a Cause event at Picnic, from 6 p.m. to 10 p.m. Leer más.
Management is focused on showcasing local and international artists seven nights a week. Add a menu of light foods and flatbread pizzas, and Blujazz looks like a future destination spot. Leer más.
The pizza is hand tossed and the pasta is freshly made in house. But it’s Vapiano’s “chip card” system that's interesting. It keeps track of your orders so you can try out new dishes with every visit. Leer más.
Diners can expect fresh, sustainable seafood as well as antibiotic-free meat. Whether you sit outside on the gorgeous patio-lounge, or opt for the cozier inside digs, you're in for a treat. Leer más.
The seasonal head-to-tail menu includes not only pig, but also lamb, ox and cow. Start with trotter tots, fried pimento cheese or poutine with a duck-liver gravy. Leer más.
Specializing in tasty food that's good for you -- like an "unfried" chicken breast or miso-glazed salmon sandwich -- Darn Good Food keeps every menu item below 500 calories. Leer más.
The Mirage's Bare Pools kicks the party into gear with the grand openings of the 2012 pool season Leer más.
Being attached to Gold's Gym, SF Grill Castro has the requisite smoothies with protein powder on the menu, but even though it may look like a hip juice bar, it has so much more. Leer más.
This Friday, the gorgeous Irina Shayk and sultry Jessica White will be hosting 1OAK’s Big Game Weekend Kick-Off to celebrate what is sure to be an amazing Super Bowl. Leer más.
Fashion is a passion here, thanks largely to owner/designer Fatima Lopes, & the food is tops. But it’s the lounge & bar area populated with Lisbon’s loveliest ladies that keeps the crowd coming. Leer más.
Owner Russell Norman has branched out on his own & the result, quite frankly, is remarkable: a hole-in-the-wall that has cool, understated interiors & some of the best food in the city. Leer más.
Japan Fundraiser At Oishii - On April 3, Oishii will host a fundraiser where chef Tim Yeng enlists the culinary aid of friends. 100% of the $100 per person meal will go to the Japan Red Cross Society. Leer más.
If you’re having a drink, sit in the front of the polo lounge. Enjoy a glass of wine while listening to the piano and expect to see anyone from The Olsens to George Hamilton. Leer más.
The menu is laden with innovative items like fresh sea scallops in a “Benedict” style. The velvety smooth Hollandaise sauce adds layers of flavors & elegance. Topping off the dish is a smoky bacon. Leer más.