This place is the real deal - as the sign reading "No Trendy Sushi; No Salad; No Teriyaki Tempura; No California Roll; No Spicy Tuna Roll" rather emphatically reminds us. Omakase-only sushi here.
Homemade selection of stewed meats, a fridge full of Mexican (& pan-Latin American) beer, a juke with Spanish-language hits, & gregarious countrymen shooting the shit. Try the carnitas tacos.
It's got a great cozy atmosphere & is a rare serious cocktail bar in the North End. Order the Woodford Reserve Manhattans with atomic cherries. Leer más.
Locals flock here to share a few pints with their mates & dine on classic pub fare, from fish’n’chips to mussels. The nights are packed, making for a lively atmosphere. So grab a barstool & have fun. Leer más.
Christian Belanger designed the restaurant’s lacquered-wood-&-mirrors interior and an A. List cocktail list joins Chef David Mineau's delicious tapas menu to carry you through an extended 5-à-7.
The Montreal Children’s Hospital Foundation is hosting a wine and food event showcasing vinho verdes and delectable Portuguese tapas Thursday May 20th at 5:30 p.m. All proceeds go to charity. Leer más.
Expect handcrafted burgers & natural ingredients expertly assembled by chef David Friedman’s staff, as well as the initial crowds of beef-starved foodies. Grand opening coming up on June 1. Leer más.
Shape magazine’s second annual Bikini Body Tour, taking place at Lummus Park on Saturday, from 9 a.m. to 4 p.m. The Dolphins Cheerleader Workout will also be close by. Enjoy. Leer más.
$75 per tick buys unlimited crustaceans, potatoes, corn, sausage, suds from Six Point brewery, and Hurricanes from a guy who’ll probably have had a few too many by the time you get there. Leer más.
A tantalizing marriage of the French baguette & Vietnamese fillings, the banh mi sandwich is a coveted, mitt-fitting flavor torpedo that efficiently eradicates cravings. Leer más.
Ashmont Grill ranks among the city's great casual bars with exceptional food, where recurring Monday wine dinners pair four courses with wines chosen by the sommelier for $30. May 10th, 6:30 pm. Leer más.
Don’t forget, this Sunday is Mother’s Day. Plan for brunch, & take her to Dame Tartine. For her: country house décor & mimosas. For you: a half-dozen varieties of eggs benny & a wait staff of models.
Specializes in the grilled cheese sandwich, but these aren’t the grilled cheeses you grew up with. Try the Brie, walnut & honey sandwich, if you want something rich & sweet. Or the grilled chevre.
In this groundbreaking exhibit, which runs from Apr. 30th - Aug. 29th, Miles Davis' life is presented in photo, video & sound. From his early years in NY's jazz clubs to his reclusive later life. Leer más.
Tyler Balliet from The Second Glass is turning 30. Join his fans & friends for cheap food & good drinks at Trina's, Somerville's version of an industry clubhouse (May 6th, 7 p.m. to 1 a.m.). Leer más.
Game On! celebrates the hallowed Run for the Roses which includes Some juicy prizes (like Sox tickets and a trip to the Belmont Stakes) for best jockey outfit, best/biggest hat & best-dressed couple. Leer más.
Through June 20, visitors can peruse a groundbreaking collection of Matisse’s works, which showcase the talents of one of the greatest painters of the 20th century. There will be an $18 admission fee. Leer más.
On Mondays Rock ’n’ roll all night long to live bands & dj's, 30 min open bar, go-go dancers, a packed house, table service, & a mention of AskMen at the door gets you in free before 11PM all summer. Leer más.
Open from now until October, the pop-up restaurant is situated on the banks of the canal in Maida Vale. We particularly like the seafood, from traditional fish-&-chips to mouthwatering mussels.
The Mexican chain is less about the food -- which is tasty as hell: fresh guac, smoked chicken flautas, all kinds of tacos -- and more about the boozy warm-weather scene.
Located in one of the largest artist colonies in the country, Barbara’s is a nice escape from the trendy downtown bar scene, as the Brewery Arts Complex is a unique world unto itself. Leer más.
Play hooky on Friday to take advantage of free box seats and $1 specials on all the junk food Santa Anita has to offer. You know what that means, more money to lay down on your favorite horse. Leer más.
With the new space we suspect that the innate, even celebratory warmth of its namesake seafood soups - as well as the live bossa nova - will go a long way toward keeping things intimate. Leer más.
Cochon 555 brings together 5 gifted New England chefs with a penchant for nose-to-tail cookery & challenges each to make the most of their own entire 125 pound heritage-breed hog. March 28th at 3:3o.
This barbecue chain tends to rely on that holy trinity of smoked meats - pork, beef and chicken. We suggest the Elk sausages, bison steaks or ostrich burgers. Leer más.
Stunning images of Elvis from 1956 have just arrived at the museum, offering an intimate look at a legend in the making. From the dapper suits & his trademark ’do to his unforgettable stage presence.
You know a bar is worth going to when reservations are encouraged. From the live music and vintage cocktails to the cigar room and red oak bar, this will be a Friday night for the books. Leer más.
Hosting a part with Let’s Be Frank on Friday for one of mankind’s favorite pairings. Kick the weekend off right on Friday with a great city beer & a dog so good that even Bon Appétit gave them props. Leer más.
People can’t get enough of the lively atmosphere, friendly service, reasonably priced menu and, of course, its legendary French dip sandwich. Just follow the neon sign to au jus heaven.
Take the stairway down to the dimly lit club, housed in the basement of a historic bank building. Enjoy a cocktail in the swanky vault lounge or escape into a semi-private room for two.
