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Dominique Ansel Bakery

Dominique Ansel Bakery

Panadería y Confitería$$$$
SoHo, Nueva York
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8.7/10
3.293
valoraciones
  • Stars
  • Stars
    Los expertos de The Wall Street Journal y Eater recomiendan este lugar
    • The Wall Street Journal
    • Eater
  • Tips
    Kartik S.
    "Loved the canneles, DKAs, and of course the Infamous Cronut (cronuts)!"(334 Tips)
    Felicia C.
    "Cronut, croissants, frozen smores (s'more), gourmet cereal- it's all good"(65 Tips)
    Amanda K.
    "Perfect little egg sandwich (sandwich de huevo) & fresh Madeleines were delectable."(22 Tips)
    HK
    "I got the almond croissants (medialunas con almendras) and was perfect."(15 Tips)
Tips and Reviews icon730 Tips y reseñas
Filtro:
  • cronuts
  • galletas
  • s'more
  • chocolate
  • sandwich de huevo
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  • Kamheart icon on user image
    KamOctubre 2, 2013
    Ha estado aquí más de 5 veces
    Totally recommend the cronut if you have time to wait in line, if not the DKA is just as delicious! Frozen s'more is good too! Get coffee if Anthony is working, he makes drinks like nobody's business
  • Ashley C.
    Ashley ChanFebrero 12, 2017
    Tried all the fun desserts (cookie shot, frozen s'mores, blossoming hot choc, cookies) and while they look extremely appealing, they lack in tastiness. Great concepts but flavor doesn't meet the hype.
  • Inhea (Angela) J.heart icon on user image
    Inhea (Angela) JunNoviembre 12, 2016
    Saw the frozen smore (ice cream inside chocolate inside a marshmallow) on facebook and had to go check it out! $7 and perfect for your sweet tooth.
  • 💖✨Brigitte V.heart icon on user image
    💖✨Brigitte V.✨💖Junio 4, 2014
    Ha estado aquí más de 10 veces
    By far, the DKA is better than the Cronut! It's actually the best DKA I've ever eaten in the US! Skip the Cronut line, by getting a Cronut Pass, or coming here outside of work days.
  • Fabien D.heart icon on user image
    Fabien DMarzo 11, 2017
    On vient ici d'abord pour le Cronut, il se vend désormais sous la forme aromatisé avec un saveur unique et différente pendant un mois. Essayez aussi les madeleines ainsi qu'un bon chocolat chaud.
  • Nat H.heart icon on user image
    Nat HarwardAgosto 1, 2013
    HuffoPo says if getting a cronut, "May we at least suggest you also purchase a DKA? It is the chef's take on a kouign-amann, a French pastry with layers of butter and sugar. It's fabulous." Leer más
  • Markus A.heart icon on user image
    Markus AlvermannMarzo 10, 2017
    Cronuts for the world! Heavenly delicious. The perfect little egg was also tasty. Sit in the garden if the weather allows it. Everthing looks awesome. You have to try the DKA, too.
  • Reagan B.heart icon on user image
    Reagan BarbosaMayo 8, 2018
    The cronut is just as delicious and divine as it is cracked up to be. Their Kouign Amann is also fantastic, and you can only find it in a handful of bakeries in the U.S.
  • Jackie F.
    Jackie FerrerMayo 20, 2013
    Croissants- excellent. Mind blowing? The DKR!! It's croissants hotter sibling. Outside- Sweet & crunchy. Inside-. Amazingly flaky. If you are lucky enough to get the CRONUT do it. Croissant + donut
  • Rami A.
    Rami AlKhowaiterAgosto 7, 2014
    Must come between 8 & 10 am in the morning for the Cronut. If you are here for the "Chocolate Chip Cookie Shot" come after 3 pm.
  • Jonathan L.heart icon on user image
    Jonathan L.Noviembre 10, 2014
    Will not comment on the Cronut & the chocolate chip cookie shot. I'm just here to say that I went on a Sunday and they had Cronuts till about 1pm, & the cookie shot line started around 2:45pm.
  • ZZubinheart icon on user image
    ZZubinFebrero 9, 2015
    Make your own cookie shot by buying a $3 mini jug of special DA milk at the register
  • Karen V.
    Karen VanettaSeptiembre 7, 2013
    The cronuts are as mindblowing as the hype suggests. Worth the line? Once, yes. Their other pastries (DKA, newly unveiled souffle) are delightful. Dominique and the staff are friendly also.
  • Hidayet A.heart icon on user image
    Hidayet AbbadAgosto 21, 2015
    OMG this place is amazing! Got the banana butterecotch cake and it is to DIE for! Cronuts run out by 9am and lines start @ 6:45 so rise early for one!
  • Bonnie C.
    Bonnie ChuMayo 21, 2013
    Ha estado aquí más de 5 veces
    If you're seeking the glorious croissant doughnut Cronut, be aware they sell out within an hour every morning and the queue begins at 7:30am. Or you can pre-order 1 week in advance.
  • Tommy C.heart icon on user image
    Tommy CucchiaraMarzo 14, 2014
    The chocolate chip cookie shots filled with their vanilla milk blend are actually life-changing. They're worth however many hours you have to wait or children you have to sell.
  • Compass
    CompassJulio 22, 2013
    Dominique Ansel left Daniel Boloud’s restaurant Daniel to start his own bakery in Soho, and has since gained a following for his decadent mini-meringues and freshly baked to order madeleines.
  • Gloria C.
    Gloria ChinJulio 24, 2012
    1) Blanc de Blanc--Tahitian Vanilla between 2 soft, milky ricotta cookies w/ salted honey inside 2) Sugar-crusted kouign amann (super buttery croissant) w/ ice cream in the middle. $6, off the menu
  • Nora A.heart icon on user image
    Nora AlsaghierMayo 14, 2018
    The most delicious S’mores that I have ever taste, and I really was fascinated by the Cronut it’s a really worth place to come.
  • ML
    MLSeptiembre 15, 2013
    Each customer is limited to 2 cronuts per visit. It's def worth it though! I really enjoyed the desserts & atmosphere. Outdoor seating is available up front & in the back of the bakery!
  • Elvis R.
    Elvis RodricksFebrero 27
    Besides the cronut - get here say by 11am to avoid a line outside- these guys have some pretty good pastry offerings. Dessert haven.
  • Clyde Erwin B.heart icon on user image
    Clyde Erwin BarrettoFebrero 10, 2014
    Skip out on the touristy cronut. Get the DKA (“Dominique’s Kouign Amann”) which is like a croissant but with a delicious sweet filling. The other desserts aren't bad as well. And it's always packed.
  • Lori L.heart icon on user image
    Lori LuoAgosto 10, 2014
    Ha estado aquí más de 5 veces
    Aside from the lauded Cronuts, you'll find an excellent array of French pastries, such as the Madeleines, DKA, and croissants.
  • Village V.
    Village VoiceAgosto 8, 2012
    Fresh spins on class French baking: Choux pastry religieuses, layered cakes or an early morning kouign-amman, this spot will hit the spot. #3 on Tejal Rao's 10 Best Pastry Shops in New York
  • Carly H.
    Carly HeitlingerFebrero 11, 2015
    Arrive early in the morning to get in line for the famous cronuts or swing by in the afternoon for another delicious treat.
  • Elizabeth L.heart icon on user image
    Elizabeth LeeOctubre 18, 2016
    Chocolate cookie shots and cronuts are signatures here. Their raspberry and lime tart is also very delicious. Frozen smores are great for the sweet tooth too.
  • Clyde Erwin B.heart icon on user image
    Clyde Erwin BarrettoFebrero 10, 2014
    Skip out on the suburban touristy cronut and definitely get the "DKA" (“Dominique’s Kouign Amann”). It's like a delicious croissant with a nice soft sweet filling in the middle.
  • Andrea H.
    Andrea HongDiciembre 17, 2011
    Ha estado aquí más de 25 veces
    Amazing pastries, esp the DKA w carmelized goodness + almond croissant. Mini egg sandwich is also delish! Cute indoor/outdoor patios - def making this my new spot for coffee + wkend breakfast hangs!
  • Sergo G.
    Sergo GNoviembre 10, 2014
    Don't want to wait on the line to get a Cronut? Pre-order yours online 2 weeks in advance and just stroll in and pick them up. Orders start at 11AM every Monday. http://cronutpreorder.com
  • Ronniheart icon on user image
    RonniEnero 8, 2015
    Didn't make it for the cronuts or the cookie shot, but the frozen s'mores was gooey and the ice cream inside was delish. Also tried the flourless cookie which was chewy.
  • Tiffany L.
    Tiffany LangstonFebrero 1, 2015
    They're pastry lineup is outstanding. The apple tart is divine, as are the cookies. Get a cronut if you must, but order a couple other confections as well
  • Jean M.heart icon on user image
    Jean McCarthyJulio 26, 2016
    Skip the cronut (and the cronut line) and get the DKA instead. Amazing.
  • Kartik S.heart icon on user image
    Kartik SathappanAgosto 14, 2014
    Amazing bakery that continually innovates. Loved the canneles, DKAs, and of course the Infamous Cronut! It is worth the line.
  • Amanda R.heart icon on user image
    Amanda RellaJulio 6, 2017
    Ha estado aquí más de 10 veces
    Preorder cronuts for 3pm. This way you'll be able to get both the cronut and chocolate chip cookie shot in. Both are musts...
  • allisonvlheart icon on user image
    allisonvlAgosto 21, 2014
    The August cronut flavor of the month hibiscus yellow tea and white peach is nothing short of spectacular.
  • Serious Eats
    Serious EatsAbril 22, 2013
    Grilled Cheese: What amounts to a French onion soup grilled cheese: it oozes everywhere, nutty and rich, with caramelized onions for sweetness.
  • Sam P.
    Sam PezzulloJulio 24, 2013
    If you aren't lucky enough to get one of the famous, fresh daily cronuts before they sell out, settle for the little madeleine's or the frozen s'more, both are great!
  • Stephanie K.
    Stephanie KleinFebrero 18, 2016
    It's small but mighty. Frozen vanilla ice cream with chocolate wafers is surrounded by marshmallow and torched Baked Alaska style for $7. Cronuts sell out early. Nutella Milk Bread.
  • Camilla C.heart icon on user image
    Camilla CDiciembre 9, 2011
    Ha estado aquí más de 10 veces
    Roasted butternut squash soup with cinnamon marshmallows... wow! and... their famous DKA, which is a lightly caramel coated croissant like pastry which may be one of the best things i've ever tasted.
  • BuzzFeed
    BuzzFeedAbril 11, 2014
    The cronut turned Dominique Ansel into an international celebrity, but did you know he also makes a great little egg sandwich? And you don’t have to wait in the stupid cronut line for it.
  • Michael C.heart icon on user image
    Michael ClarkeOctubre 19, 2014
    Home of the cronut but has many other good things to try. Just note that you need to line up around 7 a.m. to get cronuts. The bakery opens at 8 a.m.
  • Basak H.heart icon on user image
    Basak HFebrero 2, 2016
    Ha estado aquí más de 10 veces
    Oh my! Get the flourless pecan chocolate cookie. Or for a slightly lighter sugar coma, get the almond croissant.
  • Lauren M.heart icon on user image
    Lauren MacFebrero 8, 2016
    Warm chocolate chip cookie cup + cold milk = cookie shot!! Delicious. Much better than most the strange cronut flavors.
  • Christina C.heart icon on user image
    Christina C.Diciembre 30, 2012
    The DKA (Dominique Kouign Amman) is flakey, buttery & the top it's crunchy sweet with caramelized sugar. Sooo good & worth the $5.25 price tag. Nice heated outdoor area too.
  • Ivana C.heart icon on user image
    Ivana CMSDiciembre 16, 2015
    Yes, it's worthy waiting in the line for the cronuts! Madeleines are very good too! Little but very cozy place!
  • New York Post
    New York PostFebrero 21, 2013
    Try the Paris-New York, a traditional French pastry re-imagined as a tribute to the Snickers bar with dark chocolate ganache, peanut butter cream and salted caramel. Leer más
  •  esther p.
     esther parkJunio 12, 2013
    Stood in line for cronuts at 7, entered store at 8:39, ordered at 8:45. If you're just getting an egg sandwich you don't have to wait in line. They let you just order that.
  • Serious Eats
    Serious EatsMarzo 7, 2013
    If you're looking for great french pastries, don't miss this staggeringly good bakery from Dominique Ansel, former pastry chef at Daniel.
  • Simone C.
    Simone CzechSeptiembre 23, 2013
    Get there at 6 am to get the result of the love affair between a donut and a croissant. September flavor is fig jam!
  • Abbas J.
    Abbas JamaliAgosto 19, 2013
    If you do not have an American palate (i.e. uber sweet tooth) skip Cronut & DKA; get a regular croissant (possibly the best I've had outside France) - the other two were way too sweet to be enjoyable.
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