55 Tips y reseñas
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EunieAbril 11, 2010Awful..egg dishes were gross..they don't seem to know how to cook. Can't say anything abt the lobster roll but i'd rather not take the chance
CHristopher ChanAbril 11, 2010Brunch was mediocre at best. Omelette was uninspired and the crabcake poached eggs were bad
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- lun–jue
- Mediodía–23:00
- vie
- Mediodía–Medianoche
- sáb
- 11:00–Medianoche
- dom
- 11:00–22:30
(718) 855-5595
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Tarjetas de crédito
Sí (incluyendo American Express y MasterCard)
Wi-Fi
No
Mesas al aire libre
No
Comida y bebida
Bebidas
Cerveza, Vino, Servicio de bar completo, Cócteles
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- 8.8
"What a wonderful restaurant. The venison was to die for. Excellent wine selection as well. Loved the outdoor patio.Paolo the manager and the entire staff were kind and hospitable."
Nima Elyassi-Rad - 8.1
"Loved the fresh pasta and kale Caesar salad, great ambience inside too"
Amy Liya - 8.0
"An impressive list of natural wines that suits the authentic apertivo and primi menus. The pasta selection is truffle and cream centric, if you’re in the mood for something heavier"
Luke
