Come here to Momofuku Milk Bar for a serious sugar fix, delivered via Christina Tosi’s elevated take on American childhood junk food, from birthday cake truffles to cereal milk ice cream to crack pie. Leer más.
Spotted Pig stays open until 2 a.m. on weeknights. The correct order here is the roquefort burger, a chin-dribbling, medium rare beef patty slathered in blue cheese Leer más.
Stick with the three burgers: beef (dry-aged, heady and as soft as a terrine), chicken (juicy and truffle scented), or vegetarian. Pair the dishes with any of the cocktails by Leo Robitschek. Leer más.
The braised beef chili is rich with tender meat and heady with cumin, and the tacos are pretty good too, but the right move is a single dish: the shawarma, which is slow cooked and griddle crisped. Leer más.
The garden attached to The Standard is one of the more lovely places to imbibe around Manhattan. The garden is filled with the season’s flowers, lights, and people sipping on cocktails. Leer más.
