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Nopa
Restaurante de nueva cocina americana y Bar de vinos$$$$
Alamo Square, San Francisco
Los expertos de CNN y Food & Wine recomiendan este lugar
"I am not a big meat eater but I loved the pork chop (chuletas de cerdo) @ NOPA."(107 Tips)
"Try the smoked trout with quinoa and blue bottle (café Blue Bottle) cocktail."(14 Tips)
"7x7's Big Eat 2012 says the custard french toast (natilla) is delicious."(22 Tips)
"amazing pork chop, espresso martini, white manhattan (cócteles de lujo)!"(9 Tips)
557 Tips y reseñasFiltro:
- chuletas de cerdo
- bueno para ocasiones especiales
- animado
- bueno para citas
- cócteles
- (15 more)
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- Populares
- Recientes
Diplomatico RumJunio 20, 2012Ask Kent, the bar manager, for the cocktail "The Lock". Truly great recipe made with Diplomatico
Staff PicksDiciembre 6, 2016Nopa was one of the more wished for places throughout 2015’s I Want Somewhere holiday campaign. Where’s your somewhere? Enter to win a bucket list experience. Leer más
Losing their touch over the years. Service has become barely tolerable. Appetizers are solid, entrees mediocre at best. Sit at the bar and get the burger, or do one better—go to Nopalito instead.
Megan TarosOctubre 15, 2012Save room for sopapillas. Served piping hot with a sweet, warm sauce that's always changing. It's a great way to end a meal.
Eric BenjaminSeptiembre 21, 2014Basically everything, besides the wait. Make friends with the beautiful hostess.
Get the broccoli. Get the burger.Get the sopapillas. Then a blue bottle martini.
JonSeptiembre 24, 2014Get here just before brunch opens, queue up, and enjoy an absolutely fantastic meal.- One of the best burgers in the city. Their bar tending staff is nothing but exquisite.
Tiffany HoMayo 5, 2013Get the custard French toast- one of the best things you'll ever eat. Hands down.
ScoutmobNoviembre 28, 2011During the 1980's the building that houses the popular restaurant NOPA was a laundromat. Appetizing, right?
SFGate ManagerJulio 16, 2012Cocktails rotate daily, as do snacks such as Tasso ham and gruyere cheese sandwich, salmon tartare.
Stephen SandersJunio 13, 2012nopa makes the best burger in San Francisco and the #3 best that I've ever tried in America.
Luke BornheimerAgosto 10, 2016Known for their hip and lively atmosphere and clientele, Nopa serves up delicious brunch dishes on the weekends. The queue gets long, so try to think ahead (and put your name down) or prepare to wait.
Billy VMayo 4, 2014Bar opens at 10:30am so get here early if you don't have reservations for brunch!- Aaron DraczynskiSeptiembre 16, 2012The custard french toast for brunch is absolutely amazing, but very sweet — you may want to split it.
Walk Divis and find a sweet selection of bars and eats. One of the best foodie hoods in the city.
Marlon MolinareMarzo 11, 2015Burger was amazing. The flatbread and avocado toast were solid. The pork chop was good but just barely undercooked for my taste
Yummiest roasted chicken with goat cheese bread pudding
Bay McLaughlinSeptiembre 2, 2012The blood and sand drink is to die for... Bet you thought I was going to say the burger eh?!? Well, yeah, that's amazing too!- For walkins : get there at 5.30pm any day and put your name on the list, you'll eat by 7pm for sure
Genevieve BechtoldSeptiembre 1, 2013Gorgeous wine selections from the Jura & tasty low alcohol Sherry cocktails.
Sannidhi 🐾Febrero 5, 2017Custard French toast, Tcho hot chocolate and Spanish tortilla were delicious. Soft scrambled eggs were meh.
If you like bubbles be sure to try an Old Cuban at the communal table. Any/all of their flatbreads are delicious.
Laura MasonAbril 7, 2014Get there right when it opens to snag a table with no reso :) this food is amazing.
Sri RayDiciembre 27, 2016Burger was pretty good. Definitely not as good as people make it out to be.
Geraldine GarciaEnero 14, 2014Sunshine fix, great fresh cocktail! One of the most popular according to the bartenders.
You will almost always wait an hour or more if you show up without a reservation.
Brian SchraderFebrero 23, 2016It's almost to nice to order the burger and you had to make reservations. But you still should because it's good.
Rebecca GholdstonFebrero 12, 2010Just go in for dessert and wait for a spot at the communal table - faster than waiting for a table. If you like chocolate, get the mint icecream and brownie !
Kubra BasarJunio 27, 2015It's ok. I tried it's burgers and they tasted well but it did not create a wow effect. It's salads though are very good. Good service.
Tim O'ReillyMarzo 21, 2012Burnt chocolate pot de creme is unbelievably good. Close to the perfect dessert!
Dan KimJunio 6, 2014Yes, the pork chop really was that good! A bit underwhelmed by the burger to be honest.
2.099 Fotos
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Cerrado hasta las 17:00 (Mostrar más)
- lun–jue
- 17:00–Medianoche
- vie
- 17:00–1:00
- sáb
- 11:00–1:00
- dom
- 11:00–Medianoche
(415) 864-8643
Servicios
Reservas
Sí
Tarjetas de crédito
Sí (incluyendo American Express y MasterCard)
Wi-Fi
No
Mesas al aire libre
No
Música
No
Baño
Sí
Comida y bebida
Menús
Brunch, Almuerzo, Cena, Happy Hour
Bebidas
Cerveza, Vino, Servicio de bar completo, Cócteles
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Tal vez también te guste
- 9.2
"El risotto de hongos, la cacerola de pato. Delicioso el lugar. Un must. El ambiente con música n vivo y proyección cinematográfica. Reserva con tiempo en la terraza."
Vanessa Gonzalez - 7.9
"Losada #wineaddicts#bierzo"
Losada Vinos de Finca Bodega & Viñedo - 8.8
"Simple y sencillamente un concepto de cocina diferente. Excepcional"
Jorge Landeros
Lugares a los que la gente va después de Nopa
- 9.3
"Best seasonal fruits and veggies. Sandwiches are awesome. Great wine selection. Everything is great here, just more expensive."
Ian Walter - 9.3
"Fantastic venue, The acoustics are amazing, the layout is perfect, and the stage visibility is great from anywhere."
Listener Approved - 8.3
"Un pequeño lugar con grandes fiestas. La música es muy buena, no paras de bailar. Buena barra, bastante completa."
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