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Oyamel Cocina Mexicana

Restaurante mexicano y Restaurante de tapas$$$$

Penn Quarter, Washington

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8.7^/10

1.124

valoraciones

Los expertos de Eater y Washington Post recomiendan este lugar
"Fresh spicy guacamole and classic margarita (margaritas) duet is a must try."(45 Tips)
"Ceviche atún con chicharrón nuez y aguacate!"(31 Tips)
"The Tres Leches cake (pastel tres leches) is a must have!!!"(7 Tips)
"Omg the quesadillas and the braised beef tacos (tacos de carne) de gaudero are great!"(5 Tips)

324 Tips y reseñas

Filtro:

margaritas
bueno para ocasiones especiales
comida mejicana
ceviche
animado
auténtico
bueno para citas
bueno para grupos
tequila
bueno para madrugada
camarones
happy hour
mezcal
mexico
pastel tres leches
vientre de cerdo
guacamole
estofado de ternera
lengua de res
sopa de frijol negro
(15 more)

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LeslieNoviembre 7, 2011
Ha estado aquí más de 5 veces
Order the table side made gucamole & a variety of tacos & don't forget to add a margarita! Leer más
Matt RobinsonJulio 31, 2011
Get at least one ceviche. Your server will have a recommendation, but I've loved every ceviche I've tried.
Katherine Kennedy AllenMayo 12, 2012
Ha estado aquí más de 5 veces
I live so close I want to love this place, but alas- always leave disappointed. Service poor, portions small but they do have an unrivaled, awesome menu and stellar location.
Chickie M.Agosto 3, 2010
I last went on a pretty busy Friday night. The service was AMAZING and the Happy Hour tacos are fantastic...especially the fish tacos!
Gary KarrOctubre 18, 2011
Ha estado aquí más de 10 veces
Always something good to order -- small plates mostly, and the service at lunch is efficient and polite. Leer más
Ingvild M. PlosivDiciembre 14, 2015
Spicy, but really good. Loved the ceviche!
Egor 🐢Octubre 8, 2021
Осторожно, порции пипец мелкие, тупо нет сайдингов! Тут вы компанией точно не утолите голод!
Jobie GermanoJunio 16, 2015
Hands down best restaurant in DC (PS. It's Mexican and on another level than you expect)
Rodolfo DonisJunio 17, 2013
Ha estado aquí más de 5 veces
Get the pitcher of Blood Orange Chile Piquin Margarita ! It makes much more sense and it's only $55.00 !
AprilJunio 28, 2013
Get a margarita. Order 3-4 plates. And finish with Tres Leches
Bonus H.Octubre 5, 2017
definitely get the mojito with "lime air" and the grasshopper taco aka.... chapulines.
Linda HelbergJulio 9, 2016
Fantastic food and friendly staff.
Marco SánchezAgosto 27, 2017
Stay away if you know Mexican food. The place is amazingly sloppy, some molcajetes are missing a leg or two so they dance all over the table. That's just the start... not coming back.
Trips Reddy-SharmaEnero 28, 2013
Try the special cocktail with tamarind and apple juice. Incredible!
Enryqwe LopesSeptiembre 11, 2017
The grass-jumper taco 🌮 worth it. 👌
Blair MJunio 11, 2011
Must try: guac served tableside. So fresh and yummy!
Chefs FeedAgosto 22, 2014
RJ Cooper, chef of Rogue 24, eats here on his nights off. He loves the Ensalada de palmitos. Leer más
Sean RobertsonSeptiembre 7, 2019
Tuna ceviche has some serious heat. Delicious.
Andrew GargisoDiciembre 29, 2014
Guacamole and taco selection. Must try.
TanEnero 7, 2015
Ask for the guacamole apetizer! Its great!
Justin SmithSeptiembre 25, 2013
very good Mexican dishes! everyone should make a trip over here!
Food & WineEnero 11, 2012
Help support Chef José Andrés’s charity World Central Kitchen through FOOD & WINE’s “Chefs Make Change” program! Click to donate www.foodandwine.com/donate
AmateurConciergeMayo 13, 2018
I appreciate that it’s fairly healthy for Mexican food, but it ain’t really all dat. Hit or miss
Eric WaltonAbril 23, 2010
Excellent tapas-sized Mexican food. You have to try the sopes de chorizo con papas, and, of course, the chapulines (grasshoppers). Leer más
Lauren RosenbergDiciembre 28, 2018
Shrimp amazing! Delicious margaritas.
Matthew SchwartzOctubre 29, 2010
$4 margaritas during happy hour! Kind of small, but delicious. (You have to order them at the bar though.)
Collette SMayo 2, 2016
Try the tacos and retried beans, or the grasshopper taco if you dare!
Donald MorenoNoviembre 24, 2010
Had the Albondigas, taco de lengua, torta de pollo and tres leches for dessert!! So tasty!
JamesMarzo 23, 2013
Get the queso fundido if you are interested in experiencing cheese heaven!
Майя БакланMarzo 13, 2017
Crowdy tasty place with non mexican interior
Kuehles BlondesAgosto 3, 2014
Very expensiv and small sizes. After a 72$ meal we went to china town and eat a good meal.
Kathryn DOctubre 31, 2017
Festive vibe and shareable plates for dinner.
Owen HopperJulio 17, 2017
Very good tapas place with lots of veggie options.
Santiago MartinezSeptiembre 27, 2014
Post up at a bar stump and order from the secret churro menu.
Alexander LockshynOctubre 8, 2021
Smallest servings I've seen in US.
Matt CowburnMarzo 15, 2016
I could eat the chilli Brussels sprouts forever.
Monika McMahonMayo 18, 2015
Get the margarita with the salt air instead of the salt rim.
Mike CampbellAgosto 8, 2017
They have some unlisted kid-friendly options.
Chris CegielskiMayo 25, 2013
Traditional Mexican food served tapas style. Very good!
Melissa ChinMayo 18, 2018
The cocktails and camarones was good. Tacos and guacamole are overrated
Joanna BonnerMayo 20, 2017
Ha estado aquí más de 5 veces
Shrimp with black garlic... OH MY GOD
kitsVAJunio 20, 2013
Hyped. Feels good to have a check mark against one Jose Andres restaurant. Few more to try.
Sara AllenEnero 27, 2012
Everything here is delicious! You can't go wrong. :)
Erick MullenJunio 25, 2011
Go to the ceviche bar and ask for Jason. His hands have been touched by the sushi gods.
Julie GiorgadzeMayo 18, 2013
Everything is great, but guacamole is the best!!!
Gabbi BakerJunio 17, 2011
Ha estado aquí más de 5 veces
You must order the guacamole! It's delicious & made right at the table.
Tamires M.Marzo 27, 2017
Came for their happy hour and sat for 10 minutes. The server didn't acknowledge us. When he saw that we wanted to order, he rolled his eyes and walked away. We left then. Might try another time.
Hannah SnyderDiciembre 20, 2011
Try the hot chocolate. Spicy. Authentic. To die for.
Jose RomeroJulio 13, 2011
Ha estado aquí más de 100 veces
Stanley and Eric are the best hosts during lunch- always make me feel welcome
Daniela KMayo 22, 2011
Ha estado aquí más de 10 veces
Mexican Gin and Tonic is a must. Best served when Amin or Joseph are tending bar.

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