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Resto

(Ahora cerrado)

Restaurante belga$$$$

Rose Hill, New York

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Resto

Los expertos de Food Network y The Wall Street Journal recomiendan este lugar

171 Tips y reseñas

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Pueblo Viejo TequilaDiciembre 9, 2015
If you are in Resto, try a Margarita with Pueblo Viejo Blanco.
CatMarzo 5, 2011
gonna take a rest-o from resto...our waiter really emphasized the wait more then anythine
Phoebe ENoviembre 16, 2011
Ha estado aquí más de 25 veces
The scallops with Brussels sprouts and walnut butter—fantastic.
Scott SlotkinFebrero 17, 2013
Good food. Wait staff for brunch was exceptionally bad.
TV Food MapsAgosto 26, 2014
Check out Resto as seen on Best Thing I Ever Ate Leer más
Sarah HilstonSeptiembre 30, 2013
Hangover pasta is great but food takes FOREVER. Don't go if you have less than 2 hours to eat.
ChrisMarzo 26, 2011
Beignets are awesome! Veggies are great too.
Leandro LageraMayo 26, 2012
Try the Tete de Cochon - http://www.foodnomad.net/2012/05/resto.html
Yvette HanMarzo 15, 2014
Eggs Benedict is on point.
Alexandra KarosisAgosto 22, 2011
Try the grilled cheese with the pork belly, it's incredible.
Donald KorohJulio 13, 2011
Their Hangover Pasta is gluttony perfected!!
David LaBarJulio 11, 2011
Most decadent burgers since Irving Mill closed. Leave calorie counter at home.
JoAnne KaoMarzo 6, 2016
Always a delight
Leandro LageraMayo 26, 2012
Try the Deviled Eggs - http://www.foodnomad.net/2012/05/resto.html
Pueblo Viejo TequilaAbril 4, 2016
The Easter colors reflect in a Margarita mixed with Pueblo Viejo. Get yours here at Resto!
Ashley KaufmanEnero 27, 2013
Yum brunch!
Jess WilliamsJulio 17, 2014
Hangover pasta is delicious
leah chengAbril 4, 2012
Everything here is beyond salty, except the bread and dessert. :/
Eric HoFebrero 5, 2016
Long wait, wasn't that good.
Dave ColemanNoviembre 16, 2013
Ha estado aquí más de 5 veces
Great food but, man, I don't remember it ever being this slow! Crazy slow service!
Michael RobinsonMarzo 7, 2015
Get the beef cheek
Agnel SfeirEnero 12, 2014
Belgian hangover pasta. Works
Tikva MorowatiFebrero 14, 2010
Get the Eggs Benedict! There's bacon and sugar in the waffle batter.
SandyAbril 25, 2010
Got the sausage and eggs for brunch. Pretty good but everything was way too salty. Would come back but easy on the salt!
Helen LinMayo 6, 2012
Deviled egg on pork toast
Gansevoort Hotel GroupEnero 19, 2011
Some of the best belgian brunch in town!
gardeniaEnero 13, 2013
Ha estado aquí más de 10 veces
Love the kale salad.
Tamara SternMarzo 12, 2011
Get the ceviche! Small portion but delicious
Tom🐳 LimongelloNoviembre 15, 2011
Ha estado aquí más de 10 veces
After coming here 10x it's time to try the Diver Scallops
BillAbril 6, 2011
Try the "Gouden Carolus" beer. Stunning!
ErinSeptiembre 30, 2011
Order all the sauces with the fries. It would be rude not to.
Denise LimongelloDiciembre 4, 2011
Ha estado aquí más de 5 veces
Nobody leaves this place without ordering the frites + all sauces.
Matt AlterOctubre 15, 2013
Kinda like having dinner with Mumford & Sons
Joe WagleAgosto 29, 2014
Skate, beer
Jake LevineDiciembre 11, 2013
Great burger
Evan MaridouNoviembre 5, 2012
Great sausage hash
Pedro CarrilloEnero 6, 2012
Their next door sandwich shop is better.
Cathy CalhounMayo 5, 2011
Deviled eggs to-die-for.
Natasha WEnero 14, 2010
Kale salad with brown butter sauce, plus the rochefort 8
Quique LlaudetMarzo 23, 2011
Great burgers!!! Juicy!!
Andrew CedotalEnero 30, 2011
Do not under any circumstances eat here. Inattentive and unknowledgeable wait staff, inedible frites, and sauces with the consistency of rubber cement.
Adam FerrariniMayo 18, 2012
Stupidly expensive. $17.42 for a qwak??? I buy the same beer at a bar in the west village for $7
Gansevoort Hotel GroupSeptiembre 23, 2010
Come check out Gansevoort Park Ave for a after dinner cocktail! Leer más
Sarah YorkeFebrero 27, 2011
Was not a fan.burger buns were cold and straight from the supermarket. Service was bad and waiters were rude. Were really hoping for a homerun but this place struck out . .
DarcyDiciembre 16, 2011
Told to come at 8:15, showed up on time; then, told to wait another 30 minutes for a table. POOR SERVICE and RUDE! Never coming again.
Mike FabioJunio 29, 2009
Order the pork chop confit. You will not be disappointed.
Jacob CohenJunio 24, 2009
chicken and waffles the Belgian way. worth the food coma.
Vivian GuNoviembre 20, 2011
the hostess was very rude and didn't seat us when there were many tables available.
Ana Livia CoelhoMayo 13, 2012
Mothers day brunch!
jestin jamesSeptiembre 27, 2010
Great beer good burgers

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