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Rich Table

Restaurante de nueva cocina americana$$$$

Lower Haight, San Francisco

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Rich Table

8.8^/10

833

valoraciones

Los expertos de Travel + Leisure y Epicurious recomiendan este lugar
"My favorite tasting menu (menú de prueba) in SF, at an incredible value"(31 Tips)
"Order the porcini doughnuts (dónuts) and take their dessert recommendations"(35 Tips)
"... successor to Paul K: Tagliatelle (Tagliatelle) with aged beef and kale is..."(6 Tips)
"burrata (queso burrata) salad"(6 Tips)

188 Tips y reseñas

Filtro:

menú de prueba
dónuts
bueno para citas
bueno para ocasiones especiales
animado
romántico
pasta
auténtico
Tagliatelle
comida saludable
hígados de pollo
vieiras
opciones fuera del menú
ostras
buen valor
raclette
lasaña
bistec
filete tártaro
pato
(15 more)

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Recientes

Robyn GrossbergOctubre 19, 2018
Incredibly creative cuisine. Knockout ice cream dessert!
Ben SchwartzAbril 13, 2017
Ha estado aquí más de 5 veces
Order the porcini doughnuts and take their dessert recommendations
Odile RoujolFebrero 8, 2016
Try the amazing American cheese and cararamel jam
Gina Kessler LeeEnero 26, 2014
Do not, under any circumstances, skip dessert. Or the snack menu. Or the cocktails. Just order it all.
c0uPOctubre 24, 2015
Porcini Doughnuts ✊ A very reasonably priced tasting menu.
Odile RoujolFebrero 8, 2016
Try everything, One of The best tables
Q LamJulio 16, 2015
The halibut tartare was delicious.
Rem KoningMayo 31, 2016
Pasta is unusual and umami rich.
Iris NgJulio 13, 2014
Ha estado aquí más de 5 veces
Can't forget the Fava leaf/bean pasta. It was so goood!
Carina PappuAbril 12, 2017
My favorite tasting menu in SF, at an incredible value
Grace ChenSeptiembre 14, 2013
For walk-ins, it's free-for-all, so stand as close to the door as possible when they open!
Avner SchwarzMarzo 3, 2019
Great food. Interesting stuff. Liked the sorbet dessert.
Cheryl BarkerAbril 13, 2014
Menu variations will make you want to come back often!
Bailey DouglassNoviembre 8, 2021
True classic. Everything is good.
Masha IovevaJulio 28, 2012
The tomato salad with fresh cheese is amazing, as are the pasta dishes.
Blair Hanley FrankMayo 7, 2016
Get the porcini doughnuts. Just do it.
DaveJulio 1, 2015
Perhaps the best scallops I've had in San Francisco
Carrie NydenAgosto 17, 2014
Amazing oysters, beef tartare, and wine!
Nathan JSeptiembre 20, 2019
The tasting menu was reasonably priced and delicious.
Bryce RobertsNoviembre 15, 2012
cool sustainable concept, great food, no glam, cool neighborhood
Jiashu WangAgosto 6, 2014
Ha estado aquí más de 5 veces
Don't miss Sardine Chips, it's the best.
Crystal WilliamsNoviembre 29, 2012
Sardine Chips, beet salad, and trout were all amazing.
OlaOctubre 20, 2012
The sardine chips and the lamb tagliatelle were tha bomb!
Joshua HaftelFebrero 4, 2015
Food here was so-so. Surprised at how bland and boring the beignets were after all the hype. Cocktails were decent, but not good enough to come back just for them.
Thomas StangaAbril 29, 2016
Tasting menu is the best deal going in San Francisco.
Sasha ValleSeptiembre 7, 2015
Porcini donuts and brussel sprouts were brilliant.
John BrennanEnero 21, 2014
Porcini doughnuts and sea scallops were delicious
Bobbie McLellanSeptiembre 30, 2017
Mmm. Cacio e pepe with uni. Get it
John GelbiusMarzo 13, 2014
Best tequila cocktail in the entire worldwide web of cocktails.
Abbi JutkowitzJunio 2, 2017
Off the menu burger available only at the bar.
Odile RoujolFebrero 8, 2016
Dessert are magic !
Āndrew ÅvizaOctubre 21, 2012
The rabbit dish was fabulous. The buttermilk poached chicken was ehh.
Roman NurikJulio 13, 2014
My friend Steph says the Porcini Doughnut haunted her dreams for weeks.
MarcellaSeptiembre 9, 2012
Eat everything. Don't leave room. Just keep eating.
Jonas GrankvistAgosto 29, 2013
Sit at the bar. Solid overall, but expected more "wow".
Kingsley HarrisNoviembre 8, 2013
You honestly can't go wrong with anything on the menu.
Tyler SzaboFebrero 22, 2015
Food was delicious. Service, though was mostly good, but one gentleman was very rude and arguably judgemental.
Megan DeWittFebrero 5, 2015
Savory beignets and any pasta dish
Kraig ParkinsonJunio 30, 2018
Doughnuts, pasta, and the Rich Coffee!!!
Arden GinsbergAgosto 24, 2013
Don't bother with the porcini doughnuts get the fennel bread. Same for the sardine chips, don't bother. The pastas are good.
michelle morrisonOctubre 17, 2013
Pro tip: Arrange for a standing reservation. Such things exist!
Aryeh AlexanderDiciembre 20, 2016
Ha estado aquí más de 5 veces
Everything and the service, omg
Tobias KemperEnero 12, 2013
Maybe the best Pannacotta I have ever had.
Brant McQuittyJulio 9, 2016
Tight on seating but the food is fantastic.
Q LamSeptiembre 19, 2015
Hard to put into words but tastes like the ingredients shouldn't be this good together. Makes you appreciate food.
Simon WillisonMarzo 4, 2015
The tasting menu is fantastic.
Angelica WSeptiembre 4, 2017
Get a lot and share everything!
Anton ShusterFebrero 11, 2013
The sardine chips are on 7x7's Big Eat 2013.
Vivian WangAgosto 13, 2015
Love their pasta dishes
Julia KSeptiembre 8, 2012
Peas+Yellowtail app and beet+beef rigatoni= amazing!

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