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Santina

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Restaurante italiano y Restaurante libre de gluten$$$$

Meatpacking District, New York

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Santina

Los expertos de The Wall Street Journal y Eater recomiendan este lugar

160 Tips y reseñas

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Kate FurmanJunio 21, 2015
Try the Tuna cecina, crab spaghetti and the chicken. It's a really fun place to dine.
Sarah BrinkSeptiembre 23, 2016
Squash carpaccio. Get it. Get it. One of my favourite meals in the city. Everything here was fantastic.
Fred WilsonAbril 7, 2015
Ha estado aquí más de 10 veces
The tuna cecina is amazing. Get that and then get the tortellini and crab pasta and then the chicken
Kathryn FiccaMarzo 11, 2021
Lobster fettuccine was unreal!!! Amazing restaurant and a great place to go if you are gluten free & have celiac
Whitney FishmanAbril 4, 2016
Ha estado aquí más de 5 veces
Avocado cecina is what dreams are made of. Add in any pasta and you're golden. Don't forget that avocado cecina...
Susan J CampbellFebrero 22, 2016
Ha estado aquí más de 5 veces
Squash carpaccio, swordfish and eggplant main were all fabulous. Great restaurant. A real favorite for us
Chad HornerMarzo 27, 2016
the breakfast sandwich is a bit greasier than it needs to be (and pricier, at $23!) but the spicy potatoes are a revelation
Blake OlmsteadOctubre 28, 2015
The decor, the menu, the cocktails—everything comes together to create a perfectly transporting environment.
JillianMarzo 12, 2016
Okay SO the tuna chickpea crepe app: yes. Don't skimp on the grapefruit sorbet 'sert either
Honghui YuSeptiembre 21, 2015
The shrimp zingara is a delicious riff on the traditional risotto especially with the poached eggs
Ben ChervinMarzo 4, 2017
Great atmosphere. Great service. Food was pretty good, drinks were a bit pricey. Would overall recommend.
PureWowJunio 2, 2016
August 7th: Munch guanciale e pepe rice on Santina’s colorful patio and pretend you’re dining along the Amalfi Coast. Leer más
Paul KardousJunio 16, 2015
Nice fresh take on coastal Italian. Be sure and get the dosa-like chickpea crepes.
MelissaAbril 16, 2015
Squash carpaccio. Chickpea pancakes with shrimp. Artichokes. Tortellini. Key lime dessert. Done and done.
laurenAbril 22, 2016
Good location and great for a sunny day, but typical Meatpacking prices (very overpriced).
New York PRAbril 21, 2017
Get the tuna and avocado cecina, the shrimp zingara, and a basil bellini
Erin Schulte CollierSeptiembre 3, 2015
Frito misto, tuna tartare crepe... Gorgeous and fun space
KarlaJulio 18, 2015
Cecinas and other appetizers are delicious and much better than the entrees
Stella ChinelliDiciembre 10, 2017
Válido pedir as entradas e o (fried) fish
Omer ZachNoviembre 6, 2015
The Santina Fusilli is small but delicious.
Silene LimSeptiembre 2, 2015
Great for people watching and the food is super healthy and for the most part flavorful.
jon ferrerMayo 4, 2015
the cecinas are great, as are the salads. don't miss the chitarra santina
Maxwell ZFebrero 1, 2015
I don't actually know what "coastal Italian" means. But I do know that you cannot miss the tuna tartare and chicken.
Niji J.Octubre 18, 2015
Spicy potatoes are so crispy and covered in a delightful Spanish type sauce
Jud WaiteJunio 19, 2016
Everything is amazing, but certain dishes didn't justify the price tag.
Kiwi WangOctubre 4, 2016
If you love a tart pickley Bloody Mary, you'll looooove it here!
Peter ScordoOctubre 15, 2015
Good scene, better food. Definitely start with the Avocado Trapanese cecina.
James John (Jay) Cudney IVJulio 13, 2017
Fresh pasta is amazing. So was the avocado and tartare appetizer.
Alexandre BouzaJulio 3, 2018
Culinária italiana moderna, pratos caprichados e ambiente moderninho. Vale a visita.
Amanda ZuckermanJunio 12, 2015
Tuna and avocado cecinas are to DIE FOR.
Kate FurmanJunio 20, 2016
Try the coconut coffee from the cart in the summer time.
Eli GinsbergMayo 15, 2016
Don't waste your time or money. Hosts were unhelpful and useless. Service was fair. Food and cocktails were good enough, if waiting over an hour hasn't spoiled your appetite or mood.
Ashley ReinerFebrero 8, 2015
I forgot- there's a red sweet sauce that comes with the cecina.... Put that shit on everything. So good
Tim ClarkeSeptiembre 8, 2015
They have an awesome patio/outside for drinks! Right under the high line.
Meatpacking DistrictEnero 21, 2016
Coastal Italian restaurant created by Major Food Group serving breakfast, lunch and dinner. Leer más
Nikhita MahtaniMarzo 13, 2016
Get the cecina!! All the pastas are yummy too.
Simon KwokAbril 6, 2015
Cecinas (Chickpea pancakes) are great to start and share.
NaeAgosto 2, 2015
I can't remember the name of my drink but it was gooood lol
Mark GraciaAgosto 5, 2015
Ha estado aquí más de 10 veces
Swordfish is excellent, tasty and healthy dish.
Dina RughaniMayo 19, 2015
Cecina, the tortellini, crab pasta. Atmosphere is great as well
Mauricio GameroJunio 14, 2016
Try the Cecina with Lamb Tartare! Splendid!
Danny TrejoMarzo 5, 2016
Great brunch and date spot. The pancakes are great.
Susan J CampbellSeptiembre 13, 2015
Ha estado aquí más de 5 veces
The lamb was the best I've ever had, although it was a special
Emily WilsonOctubre 30, 2015
Definitely order the tuna cecina for the table (get 2 orders if there's more than 4 of you).
aneessa steilenOctubre 3, 2015
Brunch was good, but a little over priced (likely due to the proximity to The Standard). Probably a better spot for drinks and apps.
Tim SheaOctubre 11, 2017
Tasty drinks and food, but very pricey for what it is and portion sizes.
camila ibarraEnero 29, 2015
Everything is a delicious and the service is very good.
Ashley ReinerFebrero 7, 2015
Order the funghi cecina and the squash carpaccio
Duygu İnceözEnero 18, 2018
Everything is awesome, try all salads !!
Isa LaraOctubre 8, 2016
The tuna cecina was terrific

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Santina

820 Washington St (btwn Gansevoort & Little W 12th St)
New York, NY 10014
Estados Unidos

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Santina is an award-winning coastal Italian restaurant by Major Food Group, located under the High Line in the heart of the Meatpacking District. Santina specializes in light Italian cuisine with a focus on fish and vegetables and the menu is entirely gluten-free.