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Tia Pol

Restaurante de tapas$$$$

Chelsea, New York

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Tia Pol

8.4^/10

569

valoraciones

El n.° 1 Restaurantes de tapas en New York
Los expertos de Village Voice y Serious Eats recomiendan este lugar
"Lamb skewers (pinchos de cordero),Gambas al ajillo,chicken liver, and sangria are a must!"(13 Tips)
"The squid (calamar) in ink and gambas a la plancha are amazing!"(11 Tips)
"Chicken liver mousse (hígados de pollo) is the best I've ever had."(8 Tips)
"Along with chorizo (chorizo), chick peas, and of course, patatas bravas."(15 Tips)

157 Tips y reseñas

Filtro:

tapas
pinchos de cordero
sangría
chorizo
bueno para citas
bueno para ocasiones especiales
calamar
hígados de pollo
marisco
romántico
huevos rellenos
auténtico
animado
flan
natilla
cava
almeja
bueno para madrugada
sándwiches
buen valor
(15 more)

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Populares
Recientes

Michael GogelMarzo 10, 2015
Great spot for Tapas - the flan for desert is amazing
Aisea LaungaueJunio 25, 2012
The croquettes, the patatas bravas, the scallops and some Spanish red to wash it down. Amazing.
The FeastJunio 1, 2011
Be prepared to wait for your croquetas at this little tapas spot. Secret great thing: The Burger. [The Definitive Tapas List] Leer más
JoannaFebrero 9, 2012
Ha estado aquí más de 10 veces
Squid ink w/ rice, lamb skewers, hedgehog mushrooms, and fried custard for dessert!!!! Sooooo good!
Jeff WooDiciembre 14, 2010
Ha estado aquí más de 5 veces
Must get: green peppers with sea salt, chicken liver mousse with pedro ximenez, plate of jamon, boquerones en vinagre, lamb skewers!!!
sue qJulio 30, 2015
Manchego cheese. Ham croquettes. Gazpacho. Montiditos.
Erin LaneAbril 18, 2011
Order the left side of the menu. Seriously. Croquettes, garlic shrimp, lamb skewers, potatas bravas, and on and on and on...
Village VoiceNoviembre 14, 2011
Winner of Best Tapas in the Village Voice 2011 Best Of issue! Pair fried chickpeas with smoked paprika with a glass of Spanish red.
Miss GoWhitelyMayo 22, 2011
The pimientos are great. I also really enjoyed the artichoke/manchego stuffed ham. Tortilla espanola was mediocre. Garlic shrimp was good too!
Sarah ChangAgosto 15, 2014
So many tapas! Croquettes are delish
Erica DSeptiembre 11, 2010
Artichoke salad, lamb, chorizo & chocolate and leche frita are all musts. Skip the chickpeas.
Natalie SchwartzAbril 18, 2011
Ha estado aquí más de 5 veces
The lamb skewers are delicious! As are the garlic shrimp. And just about everything on the menu! Can't go wrong
Qbrad WitoverDiciembre 12, 2012
Shrimp are delicious! Awesome ddviled eggs! Great sangria too! Yum
Teddy LuFebrero 10, 2015
best tapas place in nyc. everything on the menu is great.
Dave SilverstoneEnero 8, 2012
It's everything you've heard, and more -- but almost impossible to get into without a long wait at peak hours. If you're impatient, El Quinto Pino is a fine nearby alternate.
RashanatorSeptiembre 6, 2013
Sweet and friendly staff, delicious tapas offerings, nice ambiance. What more could you ask for?
Gary ScottAbril 16, 2013
The lamb skewers are a must. Juicy, tender, deliciousness...
Jenn DayOctubre 5, 2015
Ha estado aquí más de 10 veces
Excellent tapas restaurant. Can get crowded.
Laurie DennessSeptiembre 5, 2015
Get the best dessert ever, fried balls of custard with drunk cherries, sooo good
SheilaOctubre 12, 2013
Portion sizes are perfect! The trout with jamon was amazing.
Daniel CrumrineAbril 19, 2011
The blistered shishito peppers are the best! Along with chorizo, chick peas, and of course, patatas bravas.
Inna GMarzo 17, 2018
Overly Fried croquettes, deviled egg had mustard overload, shrimps were tasteless. Steak was good but overpriced for small portion($31)
Giulio del BufaloNoviembre 3, 2013
Great little Tapas spot, the fried fish are amazing!
BenMarzo 15, 2015
Great selection of tapas and wine. Wonderful staff.
baris sumengenEnero 26, 2011
Get Patatas bravas, fried chickpeas, peppers filled with patato salad and tuna along with a pitcher of sangria.
Joe BurgessMayo 7, 2016
Get the crispy fish with lemon. Amazing
Kiwi WangOctubre 4, 2016
The dark chocolate chorizo! Amazing
ydnobDiciembre 12, 2013
Try all the specials of the day! They are awesome.
Alicia MMayo 29, 2012
Can't really go wrong ordering anything, though the liver was particularly fantastic
Tanya KaplunAgosto 10, 2013
Amazing food, especially the fried leche fritas. OMG!!!!
🌙crystal✨Agosto 12, 2012
Succulent pig special and skirt steak over tomato salad was on point.
AmateurConciergeOctubre 18, 2014
Pop in and have some fried chickpeas with a coffee.
Lina TrifonEnero 9, 2016
Just don't go! Good service, BUT the fish were overcooked and inedible, the sangria is one of the worst I've tried! Also, all the plates are tiny & overpriced.
Vasiliy KulakovFebrero 13, 2016
The chickpeas and chorizo were amazing
Erin S.Octubre 29, 2010
Ha estado aquí más de 5 veces
Top two: croquettes and the patatas bravas. Can't wait to try the chorizo con chocolate next time!
Ru LuAgosto 16, 2014
A good spot for tapas and great service.
Robert ArthurMarzo 19, 2013
Best tapas in NYC that I've had. Highly recommend.
The Meatball ShopJunio 5, 2012
Absolutely phenomenal tapas and great service. Big fans!
Kathryn DJulio 26, 2017
Go straight for the sangria pitcher
Sachin KotwaniJulio 14, 2013
Amazing! Get the almejas and pinchos morunos.
JayMarie CottrellJulio 22, 2013
Chicken liver & squid in ink is amazing!
Ryan GonzalesJulio 26, 2011
The squid in ink and gambas a la plancha are amazing!
Teresa WJunio 16, 2011
Patatas bravas, lamb skewers and squid ink with rice are musts.
Sean JohnsonJunio 10, 2009
When you put one of the croquettes in your mouth, every problem in the world evaporates for about 45 seconds. Then returns, heavier than ever. But man, those 45 seconds...
Teddy LuMayo 16, 2015
sit at the bar and let dia serve you!
Serious EatsMarzo 25, 2013
Solid Chelsea tapas spot.
Katie ReesAbril 8, 2016
Loved the food, wine and service.
Amit PandyaDiciembre 23, 2010
Ha estado aquí más de 10 veces
Everything is great... Although the seasonal fried squash blossoms are extra special...
Ben RAbril 19, 2015
Bouquerones, patatas bravas, lamb skewers.
Jennifer NypMarzo 18, 2012
Ha estado aquí más de 5 veces
must have the peppers, squid in ink and tuna.

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