Those who wish to dine in true luxury will be entirely satisfied at this temple to French-Asian fusion, located in the opulent Trump Tower, opposite Central Park.
If you want to try haute cuisine, go for lunch and order the five course tasting menu ($55)
Try the charred octopus cooked three ways and served with three sauces, langoustine with a sliver of foie gras and white balsamic dressing, and Chef Ripert's Japanese-style Sea Medley. Bon Appétit!
For special occasions it’s hard to beat this mainstay with Brooklyn Bridge views. For a more relaxed date, sit in the terrace and sample appetizers, desserts and drinks ($25 per-person minimum). Leer más.
Try not to get too full before dessert – a dish of complimentary chocolates and pastry bites await you. You’re also awarded a free slice of cake if it’s your birthday.
This is the place to do a tasting menu as there are far too many delicious options on the menu alone. Go with an empty stomach, you'll be stuffing it silly with all the luxurious items.
Ok. So, this is one of the most romantic restaurants in nyc. Ask to sit near the garden but upstairs ain't bad. plus the piano bar is nice.
That Michelin star is well, well deserved. The caramelized sea scallops, lamb-stuffed tortellini, and yellowish tar tar are ridiculous. Leave room for their rich, chocolate desserts.
Porterhouse for two is their best steak, try the bacon, spinach and German potatoes too!
If you are planning an intimate dinner for two ask for a corner table. The food, ambience & wine list are all devine. Most of the other tips are spot on!
CNN Eatocracy: It's one of the New York's most beloved restaurants -- and for good reason with its luxurious yet homey atmosphere. Everything's seasonal and you really can't go wrong.
Absolutely phenomenal private dining experience with impeccable service. Steak tartare was the best I've had; rye was fantastic as was the Swedish meatball & gravlax. Fav dessert: vanil panna cotta!!
