Did you know that Dirty French serves a 30 day Dry Aged Duck a L'Orange, cooked in a 1000 degree rotisserie? Once you cook aged duck you won't go back to fresh. Leer más.
Did you know that Dirty French serves a 30 day Dry Aged Duck a L'Orange, cooked in a 1000 degree rotisserie? Once you cook aged duck you won't go back to fresh. Leer más.