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EN Japanese Brasserie

Restaurante japonés y Sake Bar$$$$

West Village, New York

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EN Japanese Brasserie

8.3^/10

905

valoraciones

Los expertos de Time Out New York y Village Voice recomiendan este lugar
"We did the fixed menu in which the black cod (bacalao negro) was my favorite."(24 Tips)
"Cod, tofu (tofu), uni don, chocolate mochi doughnuts, green tea ice cream"(64 Tips)
"black cod and pork belly (vientre de cerdo) were definitely the winners."(7 Tips)
"Wagyu beef (carne wagyu) was seared perfectly and beautifully presented."(7 Tips)

263 Tips y reseñas

Filtro:

bueno para ocasiones especiales
bueno para citas
pollo frito
auténtico
romántico
bueno para grupos
vientre de cerdo
animado
menú de prueba
carne wagyu
restaurante
soba
espacioso
crema inglesa
refresco de jengibre
ensaladas
salsa de soja
cangrejos de las nieves
huevo
bueno para madrugada
(15 more)

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Recientes

Shijia ChenJulio 28, 2012
Their citrus dessert sake is the bomb! Also if you are coming here look for Yvonne at your service.
jen changOctubre 22, 2017
the entire dessert menu 👀
Anirvan GhoshMarzo 21, 2014
Saikyo Miso Black Cod mizuna is really good.
Cynthia LinAgosto 23, 2015
Trendy but traditional at the same time. Average prices. Good but no standouts.
Phoebe EAbril 11, 2009
Go to sake tasting ('til 7:30 everyday): just pick your own 3 flights to sample. Also sign up for their 50 Sake Tasting event. Try the Toyo Bijin junmai dai ginjo if available.
Nikki SyliantengAgosto 21, 2016
The steak on a piece of stone with little cubes of fat.
Justin KalifowitzOctubre 3, 2011
Ha estado aquí más de 5 veces
Soyo Kaze tasting menu for 2 plus an extra (either fried chicken or shabu meat dish) is a winner
Pete SoderlingOctubre 30, 2010
What's the fascination with the hand crafted tofu? Doesn't really taste like anything. On the other hand, the black cod is amazing.
Alice FerrisNoviembre 22, 2015
Try the otoro nigiri - Our server was jealous. Like buttah. (via @Foodspotting)
@JaumePrimeroNoviembre 4, 2011
Jean-Georges himself loves the food here. Having been on a number of occasions I know why!
Dom GoodrumNoviembre 10, 2013
The tofu salad and sea trout we're amazing
Wei VaynSeptiembre 12, 2015
Try the Iced Matcha (via @Foodspotting)
Jerry CDiciembre 28, 2010
Ha estado aquí más de 5 veces
Taste a bit of Heaven by doing the full boat: Chef's Osusume with the 7 sake & shochu accompaniment! You only live once.
SULLY BONNELLYAgosto 18, 2013
Great food and great atmosphere, fantastic Sakes!
AlexJulio 21, 2012
Get the black sesame ice cream, it's absolutely amazing!
Stella WhitsonJulio 27, 2015
salt grilled salmon fro sunday brunch - epic
AmateurConciergeJunio 29, 2023
Wow the wagyu was unreal
Bienvenido CruzMarzo 21, 2013
everything is great except the sushi, strangely.
Athena ChenAgosto 6, 2013
Great atmosphere and was sat in private room but really overpriced for the quality of food.
Wei VaynSeptiembre 8, 2015
Try the Fresh Tofu (via @Foodspotting)
Eric GrantOctubre 28, 2014
Ha estado aquí más de 5 veces
Literally everything is good. Everything.
Stephanie ShengJunio 6, 2014
Tofu is amazing! So fresh.
SeamlessAgosto 17, 2011
Go big and stay home when you order the Uni Don loaded with sea urchin from this popular West Village spot. Leer más
Brad LDiciembre 27, 2012
They do Japanese Brunch on Saturdays & Sundays.
Wei VaynSeptiembre 8, 2015
Try the Crispy Fried Chicken (via @Foodspotting)
Massimiliano PellegriniMarzo 6, 2016
Amazing sake and shochu list
Jennifer  KimAbril 3, 2011
Highlights: warm house made tofu, fried chicken, cod & sesame ice cream
Julie QiuEnero 10, 2011
Ha estado aquí más de 10 veces
I will make any excuse to come here for the Kuroge Washugyu Yaki Shabu. Get it while it's still on the menu!!!
Matt DuckorOctubre 14, 2010
Ha estado aquí más de 5 veces
Here's the right move: warm tofu x2, tuna and avocado salad, black cod, pork belly, garlic fried rice.
Veronica UribeAgosto 26, 2016
I liked everything.
Francine LiFebrero 4, 2015
Best house made tofu in NYC
Sanjeev SreetharanJunio 10, 2013
Black cod was the highlight, but in the arena of overpriced sushi in Manhattan, EN does nothing to distinguish itself
MSQRDJunio 3, 2013
Simple beautiful traditional. Go for the sashimi
David StrasserAgosto 10, 2014
The fresh tofu is amazing.
Nara KimSeptiembre 4, 2014
Uni excels here
Sevcan U.Julio 14, 2011
Fried eggplants were amazing just as the sesame icecream is
Andrew SAgosto 12, 2015
Black cod is really good.
flying felizEnero 31, 2016
Try the Tuna Roll (via @Foodspotting)
Seo Hyung LeeJunio 4, 2014
Ha estado aquí más de 5 veces
The best uni don in town!
Dan ChenJulio 21, 2013
Terrific brunch alternative
Matt DaimlerNoviembre 21, 2010
11/20/2010: Alert, their tofu vendor went out of business and they haven't had fresh tofu since then. No eta at this time on the return.
Pei Chi YangSeptiembre 7, 2014
Miso black cod, braised pork belly.
Nicole RufukuFebrero 15, 2011
Jesse at the bar serves up some of the best drinks in the city. Perfect pre-din cocktails!
Veronica UribeAgosto 26, 2016
Cod was yummy and so the tuna
Mark PalmaEnero 29, 2011
Uni Don, Mochi Croquette, Miso Cod, Ginger Shochu...can't go wrong.
Susan J CampbellSeptiembre 25, 2017
Ha estado aquí más de 5 veces
Love the aged plum wine
Greg TakayamaMarzo 29, 2012
The garlic shiso fried rice is awesome.
Camilla CFebrero 15, 2014
home made tofu here is awesome
Cheng Hui ChuaAgosto 25, 2013
Tasting menu definitely worth it!
flying felizEnero 31, 2016
Try the Sushi (via @Foodspotting)

913 Fotos

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