Lupa

Lupa

Restaurante italiano$$$$
Greenwich Village, New York
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8.6/10
796
valoraciones
  • Estrellas
    Los expertos de Eater y Food Network recomiendan este lugar
    • Eater
    • Food Network
  • Tips
    Ashley R.
    "The gnocchi (gnocchi) is soooo creamy - a must."(8 Tips)
    pipitu
    "Spaghetti Carbonara (spaghetti carbonara) and Ricotta Gnocchi are amazingly good!"(5 Tips)
    Jeff S.
    "Great spot. Try the oxtail (cola de buey), charcuterie board, burrata cheese, Brussel..."(4 Tips)
    Kathy L.
    "Save some room for the delicious s’mores gelato (gelato)."(3 Tips)
Icono de consejos y reseñas232 Tips y reseñas
Filtro:
  • bueno para ocasiones especiales
  • bueno para citas
  • pasta
  • comida italiana
  • acogedor
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  • Eric M.
    Eric MartelleNoviembre 6, 2010
    so relaxed. amazing bold italian flavors. just the way i like it.
  • Savannah P.icono de corazón en la imagen de usuario
    Savannah PetrickJulio 8, 2015
    Ha estado aquí más de 5 veces
    amitriciana
  • Zucker B.
    Zucker BakeryFebrero 16, 2012
    Tartufo for desert
  • Niranjan S.
    Niranjan SalimathMarzo 6, 2013
    This place is awesome
  • Aperol USA
    Aperol USAFebrero 21, 2012
    Have an Aperol Spritz! Leer más
  • Fábio M.
    Fábio MoonMayo 14, 2012
    Try the Veal
  • kevin k.
    kevin kiernanEnero 9, 2010
    Mike Stock is a fantastic grappa sommelier
  • David E.
    David EibenJulio 19, 2011
    my favorite restaurant in nyc Leer más
  • Mrs L.
    Mrs LOctubre 13, 2010
    One of my fave Italian restos.
  • Alison
    AlisonDiciembre 20, 2009
    Olive oil gelato is not to be missed.
  • Dustin M.
    Dustin MyersOctubre 15, 2010
    For dessert try the dates
  • Cece K.
    Cece KuanJulio 5, 2010
    Great service, but our food was overly salty and oily, no spoon for spaghetti nor cracked pepper.
  • Amrit R.
    Amrit R.Agosto 16, 2011
    Anything with snap peas.
  • ブルーノ
    ブルーノOctubre 31, 2011
    Super salty pastas..
  • Herrick G.
    Herrick GoldmanEnero 20, 2013
    Why can't i order appetizers before deciding on my meal? Seems weird. What's the logic there?
  • Michael D.icono de corazón en la imagen de usuario
    Michael DempseyJunio 24, 2012
    Thought it was overrated and overpriced. Everything was way too salty. Would rather go to Otto than Lupa.
  • Alex Yin
    Alex YinFebrero 14, 2013
    helloIdahelloIda
  • Jessie M.
    Jessie McClainMayo 21, 2012
    want to try
  • Foodspotting
    FoodspottingDiciembre 9, 2010
    Try the Pasta
  • marvin m.
    marvin mustaineFebrero 24, 2011
    lupa lupa ingat! gkgkgkgk
  • Joy H.
    Joy HuangJunio 26, 2013
    Probably the saltiest carbonara in the world. Spent $50+ for two SMALL dishes. Our waiter had some kind of attitude when we complained to him about the overtly salty and hard-as-f*** pasta.
  • Noam W.
    Noam WolfDiciembre 27, 2009
    Ha estado aquí más de 10 veces
    The preccuito is amazing.
  • naveen
    naveenJulio 7, 2009
    get the saltimbocca (translation: "jumps into the mouth")
  • mika p.
    mika purnamasariMayo 9, 2011
    babi guling
  • Jirath P.
    *-* how to
  • Daniel A.
    Daniel AJulio 15, 2018
    Middle of summer and don’t have AC on. Music was terrible. Need to read an Italian dictionary to figure out the menu (everyone googling on phone to figure out menu). Food is good, not great.
  • anthony i.
    anthony italianoMarzo 2, 2010
    One of my fav
  • Jain K.
    Jain KooMarzo 13, 2009
    Go to Lupa and have some delicious pasta!
  • Lauren T.
    Lauren TurnerJulio 20, 2010
    The tu
  • Cece K.
    Cece KuanJulio 5, 2010
    Not for foodies
  • Mark M.
    Mark McLaughlinSeptiembre 30, 2009
    Saturday Lunch
  • Alexandra M.
    Alexandra MainkaMarzo 10, 2010
    Ricotta filled Gnocchi. yuuuuumm
Fotos471 Fotos