Los expertos de Food Network y Eater recomiendan este lugar
"The gnocchi (gnocchi) is soooo creamy - a must."(8 Tips)
"Spaghetti Carbonara (spaghetti carbonara) and Ricotta Gnocchi are amazingly good!"(5 Tips)
"Great spot. Try the oxtail (cola de buey), charcuterie board, burrata cheese, Brussel..."(4 Tips)
"Save some room for the delicious s’mores gelato (gelato)."(3 Tips)
232 Tips y reseñasFiltro:
- bueno para ocasiones especiales
- bueno para citas
- pasta
- comida italiana
- acogedor
- (15 more)
Ordenar:
- Populares
- Recientes
MatherDiciembre 3, 2012Aside from the cacio e pepe, the green salad with apple is life changing ... It's kale with pork bacon = zomg
✨ Lady Di WanderlustMarzo 24, 2012Ps the ravioli short rib truffle pasta is heaven as well as the linguini pecorino pasta - oh my gawd !... Very pleased I am:)
Sarah DrydenAgosto 22, 2017Lovely ambience, cozy pastas. Get the tagliatelle; the amitriciana was very salty.
Marisa TomAgosto 15, 2011One of my all-time favorite Italian restos in NYC. Everything is good here. Try the seasonal dishes and of course, la saltimbocca.
JoyJulio 7, 2011Late night Roman menu (3 course prix fixe menu offered after 10pm--you have to ask for it) is a total steal after a long day exploring New York. Busy place, so just reserve online.
NearSay NYCJulio 25, 2011A local favorite that serves up traditional Italian food.The antipasti dishes are perfect, they make their own pasta and cure their own meat!
Jamie HutchinsOctubre 11, 2014Bavette cacio e pepe is a must. Once took a taxi from JFK during an extended transfer just to have this.
Hands down my favorite restaurant in Manhattan. The escarole salad is a MUST.
Rasmus FogedMayo 20, 2013Very great food, even better service. Be sure to call in advance - tables are blocked quickly.
can't say enough great things about Lupa, food is consistently awesome, service is amazing and u'll get a great meal whether seated at table or at the bar. proscuitto, cacio y pepe, tartufo..
Becca BaeDiciembre 24, 2015Everything here is delicious. The Tartufo is the perfect ending to every meal!
Veronique VNoviembre 15, 2012I come here for the spaghetti alla carbonara. Al dente to perfection. Great atmosphere and service.
Been here many times before & had loved it but this time was definitely not what it used to be. Porchetta was way way overcooked & the carbonara which as previously the best I’ve had was just meh.
Nacho RettallyFebrero 14, 2014Everything is amazing. Marvelous food. But music selection is somewhat... er... not cool.
The Food SlutsJulio 25, 2012One of the older properties in Mario Batali's empire, the rustic cuisine seems to need a refresh. Inconsistent and a bit old-fashioned. Leer más
Try expertly excluded house made salumi. You won't find anything like this anywhere else in New York!
Patrick AustAgosto 6, 2014Went for an ok Aglio e Olio, but the desert cheese selection was great. Didn't check out the wine menu
Gansevoort Hotel GroupOctubre 13, 2011Yum yum yum! This is the perfect place for a glass of wine, some fresh sliced meats, pasta and OMG dessert!
Joe BastianichMayo 2, 2012Best to make a reservation, especially on weekends. Don't leave without trying the cacio e pepe.- Go on a Wednesday night and get the duck special. Outstanding.
Alex HayworthJunio 19, 2017Batali joint. If you want Italian, start here, or at Otto. Made me appreciate tartufo.
The Corcoran GroupAgosto 1, 2013If it's Batali, you know it's going to be great. We live for the gnocchi here.
Tartuffo is one the best I've had...if not the best!
Jay ShawMayo 14, 2011Simple food. Stripped classics. Perfectly proportioned. Thanks, Mario! (Side note- I tried chicken for the first time in over five years here. Hallelujah!!!)
definitely one of the top Italian places to eat in the city and a great date night place!
All the pastas are exceptional, especially the carbonara!
DeRose Method USAFebrero 15, 2012Our favorite Italian spot in NYC. Appetizers and summer squash dishes are a must.
@JaumePrimeroOctubre 22, 2011the pastas here are such a great value for the money, as long as you don't mind waiting!
Food NetworkEnero 18, 2011Lupa, Mario Batali's casual, Roman-style trattoria serves classics dishes like, Cacio e Pepe and Bucatini all'Amatriciana.
I love sitting at bar and talking to Jen (also occasional waitress). She's bright, gracious and knowledgable about the food and wine.
T SJulio 23, 2021Hmm I'm disappointed. The food is fine though definitely nothing special but the kitchen/service was extremely slow... And there were only 4-5 parties other parties..
471 Fotos
- Acerca de
- Blog
- Empresas
- Ciudades
- Desarrolladores
- Ayuda
- Empleos
- Cookies
- Privacidad
- Tus opciones de privacidad
- Condiciones
- Español
Foursquare © 2024 Hecho con cariño en NYC, CHI, SEA y LA
Lupa
170 Thompson St (btwn Bleecker & W Houston St)
New York, NY 10012
Estados Unidos
New York, NY 10012
Estados Unidos
LUPA OSTERIA ROMANA opened in the fall of 1999, a partnership between Joe Bastianich, Mark Ladner and Jason Denton. The three men wanted to open a casual restaurant specializing in Roman trattoria fare of the highest quality at a moderate price. ...
Cerrado hasta las Mediodía (Mostrar más)
- lun–mar
- 16:00–23:00
- mié, dom
- Mediodía–23:00
- jue–sáb
- Mediodía–Medianoche
(212) 982-5089
Servicios
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Mesas al aire libre
Sí
Opciones para cenar
Comida para llevar, Servicio a domicilio
Baño
Sí
Comida y bebida
Menús
Almuerzo, Cena
Bebidas
Vino, Servicio de bar completo, Cócteles
Ver más
Tal vez también te guste
- 8.3
"Los huevitos Benedictinos"
Emiliano Carbonell - 9.1
"Try the amazing scampi and the rigatoni alla vodka. Incredible space - looks like a classic Italian gangster joint from a bygone era."
Cristian Gonzalez - 8.6
"Great brunch vibe. Eggs and tomato is a winner. Tasty chicken salad sandwich. Jalapeño Bloody Mary FTW. Avoid the meatballs though."
Leah Hammerschlag
Lugares a los que la gente va después de Lupa
- 9.5
"Precioso parque, favorito de los locales. Domingos por la tarde 👍🏼"
Alan x el mundo - 8.5
"That’s one the best ice cream parlors. They went nuts and created uncommon flavors that are great to experience (try roasted sage ice cream for example)"
Bianca - 7.0
"The pulled pork nachos is legit! Can't go wrong with that choice!"
Chophel Namgyal
Aparece en 1.440 listas
Creado por Liz Friedland
147 cosas • 254 seguidores
The Platt 101: NYC's Best Restaurants
Creado por Ryan Williams
100 cosas • 973 seguidores
Creado por The Corcoran Group
20 cosas • 435 seguidores