Pizzería · Wooster Square - Mill River · 276 tips y reseñas
Djaniella D.: Grab a clam pizza & a classic tomato pizza with a side of white birch beer. SUPERB. Worth the wait & worth the hype. Their shop next door does take out so you can bring the party to wherever you want!
Jens Randolff: One of my favorite spots to eat at. Amazing Neapolitan pizzas, incredible salads and soups, the tastiest gelatos, fresh-baked sweets and handcrafted coffees. Also great wines, as well as beers.
Kelly C: We got both the fennel & mushroom to split between three and it was perfect. We each got four slices. Each pizza was AMAZING. The salted caramel ice cream is a must and the sorbet was very good also
510 Central Ave SE (at Edith Blvd SE), Albuquerque, NM
Pizzería · 34 tips y reseñas
Brad Malone: We ate a couple of different pizzas last night and added Green Chile. It was BY FAR the hottest Green Chile I've ever had in a New Mexico Restaurant. Loved every bite!
Michael Wright: Close your eyes and point at the menu, and you will have an amazing pizza. Great service and wonderful atmosphere. You need to eat here.
Khalid Nisar: Get here early or be prepared to wait a long time. Start with the crostini and try as many of their amazing pizza pies as you can. Honestly this might be NJ's best pizza joint.
5557 Xerxes Ave S (at 56th & Xerxes), Mineápolis, MN
Pizzería · Armatage · 162 tips y reseñas
Shelly Zordich: Charcuterie plate and a kimchi pizza is an awesome dinner! Don't forget to finish out with the olive oil and sea salt ice cream! (just trust me, it's good!)
1415 E Las Olas Blvd (15th Ave), Fort Lauderdale, FL
Pizzería · Colee Hammock · 57 tips y reseñas
Cameron Dearsley: Best pizza in Fort Lauderdale - don't miss the Margherita pizza and Bruschetta. You can also ask for half / half pizzas, the 12" is enough for 2 people.