Vinegar Hill House

Vinegar Hill House

Restaurante americano$$$$
Vinegar Hill, Brooklyn
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9.0/10
991
valoraciones
  • Estrellas
    Los expertos de Eater y Food Network recomiendan este lugar
    • Eater
    • Food Network
  • Tips
    David W.
    "This Porkchop (chuletas de cerdo) is by far the best you will ever have!"(18 Tips)
    Paras S.
    "Also, the Chicken liver Mousse (hígados de pollo) and Smashed Potatoes were delicious."(10 Tips)
    Saba L.
    "pear pancake (panqueques), eggs Benedict, potatoes (cooked to perfection!)"(30 Tips)
    Dom G.
    "Great Bloody Mary (Bloody Marys) and zucchini omelette right here."(10 Tips)
Icono de consejos y reseñas263 Tips y reseñas
Filtro:
  • bueno para citas
  • bueno para ocasiones especiales
  • chuletas de cerdo
  • panqueques
  • acogedor
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  • Robert S.
    Robert StevensonAgosto 31, 2013
    The sourdough blueberry pancske is the best item on the brunch menu, its like a blueberry muffin reincarnated as a pancake
  • Jenny W.
    Jenny W.Octubre 27, 2013
    Eggs Benedict with smoked trout are the best EB I've had. Also excellent: shrimp and grits and pear pancake, Yums!
  • Maria K.icono de corazón en la imagen de usuario
    Maria KFebrero 17, 2017
    Get the Squash starter! So decadent, melts in your mouth, and the combination of hazelnut and blue cheese is surprisingly good!
  • Abbyicono de corazón en la imagen de usuario
    AbbyJulio 31, 2016
    the blackberry crape special during brunch was fabulous and so is the pork and grits!
  • Hilary C.
    Hilary Cramer RobinsonMayo 19, 2013
    Ha estado aquí más de 5 veces
    Eat brunch at the bar. Bloody Mary is amazing. Fish sandwich, poached eggs, any specials. The poutine. Do it.
  • Alyssa B.icono de corazón en la imagen de usuario
    Alyssa BereznakAbril 7, 2015
    Ha estado aquí más de 5 veces
    Delightful hidden wonderland of blueberry pancakes, delicious cocktails and yummy parsnips dishes.
  • goop
    goopJulio 30, 2014
    We love their brunch, especially the sourdough pancakes and Bloody Mary’s. Leer más
  • yummiestNYCicono de corazón en la imagen de usuario
    yummiestNYCAgosto 31, 2015
    Get the tagliatelle and the burrata appetizer - so delicious
  • Crown Maple & Madava Farmsicono de corazón en la imagen de usuario
    If we ran the world, and we’re working in it, every day would start at Vinegar Hill House over their delectable sourdough blueberry pancakes. Good Morning, indeed.
  • Elyse E.icono de corazón en la imagen de usuario
    Elyse EstradaMayo 2, 2011
    Wonderful place, food is amazing but leave room for the Guiness chocolate cake with cream cheese frosting and the salted caramel custard. Both outstanding!
  • The Corcoran Group
    The Corcoran GroupMarzo 4, 2011
    Large parties should definitely make reservations. Once seated, try the Fennel and Radish Salad followed by the Cast Iron Chicken!
  • Kristin K.
    Kristin KellyJunio 21, 2015
    Can't go wrong with anything on menu! Beautiful garden patio for al fresco dining.
  • Andrew S.icono de corazón en la imagen de usuario
    Andrew SJulio 26, 2015
    Country chop and chicken are both amazing. The chicken liver mouse is also insane.
  • Food Network
    Food NetworkAgosto 17, 2011
    On Food Network's The Best Thing I Ever Ate, Frank Bruni recommends the Red Wattle Country Chop at Vinegar Hill House in Brooklyn, NY. Find more tips at Food Network Local. Leer más
  • Lauren D.icono de corazón en la imagen de usuario
    Lauren DocktorDiciembre 22, 2017
    Get everything, but especially the pork chop & squid ink pasta.
  • Kai B.icono de corazón en la imagen de usuario
    Kai BrinkerMarzo 12, 2022
    Pork belly sandwich for brunch!
  • Pascal C.
    Pascal CoutiMayo 6, 2013
    The tater totes poutine style was grand, a must have if available on the menu or as a special.
  • Sarah K.
    Sarah KlineNoviembre 22, 2015
    Ha estado aquí más de 5 veces
    The food is sooo good but the service is soooooo bad. Get the chicken for sure if you can outlast the wait.
  • Emily C.icono de corazón en la imagen de usuario
    Emily CharltonFebrero 26, 2016
    We went in for brunch, which was really good. The pork and grits was delicious.
  • Oz L.icono de corazón en la imagen de usuario
    Oz LublingJunio 30, 2010
    Ha estado aquí más de 5 veces
    One of the best restaurants and vibes in Brooklyn. Try the Torta Rustica and the Country Chop. The sides are always delicious. Also, they just opened a great back garden.
  • Raymond C.icono de corazón en la imagen de usuario
    Raymond CollinsSeptiembre 2, 2014
    The menu is always changing but everything is delicious, including the craft cocktails.
  • Mariana W.
    Mariana WMarzo 22, 2014
    This place is great. Just make sure to go with meat over fish and cocktails over wine.
  • 𝙶𝚘𝚗𝚣𝚊𝚕𝚘 .icono de corazón en la imagen de usuario
    Kickass bloody-marys. Hoozah!! The lamb tamale was excellent too.
  • Fred C.icono de corazón en la imagen de usuario
    Fred CaminoAgosto 29, 2014
    The cornbread may be the best thing I ever put in my mouth. It comes in a cast iron skillet.
  • Karen W.
    Karen WatanabeAgosto 30, 2013
    Best American dining in NYC, great staff, perfect blend of tastes, textures and seasonings
  • Shermans Travel
    Shermans TravelAgosto 15, 2012
    The menu, featuries comforting new American fare. Reservations aren’t accepted, so come prepared to knock elbows with a hungry crowd. Leer más
  • Sally Y.
    Sally YoonJunio 1, 2012
    go right when it opens at 6 pm, red wattle country chop, chicken two ways, any pasta...must have pork chops!
  • nathan m.
    nathan magelJulio 12, 2013
    Amazing and reasonably priced chicken liver mousse with pistachios and caramelized onions.
  • Rafe
    RafeSeptiembre 5, 2013
    Ha estado aquí más de 25 veces
    The menu changes frequently but the chicken dishes are reliably fantastic. Chicken is never pedestrian here.
  • Jamesicono de corazón en la imagen de usuario
    JamesOctubre 5, 2021
    Seasonal New American cooking served in a cozy salvaged-decor setting with a garden
  • Cynthia F.
    Cynthia FetyNoviembre 9, 2011
    The Bloody Marys are delicious. They put Ricks Picks pickled string beans in them. So good I wanted to dive into my glass!
  • Samantha S.
    Samantha SchwartzAgosto 6, 2017
    Some of the best sourdough pancakes in Brooklyn, if not, NYC! 👌🏼🥞🥞🥞
  • Samuel G.
    Samuel GozlanAgosto 18, 2015
    The cheese and charcuterie plate is the answer to life, the universe and everything...
  • Scy D.icono de corazón en la imagen de usuario
    Scy DVDiciembre 3, 2021
    Highly recommend the chicken liver mousse, gratin, pork, and chocolate cake!
  • David W.icono de corazón en la imagen de usuario
    David WendelDiciembre 6, 2012
    This Porkchop is by far the best you will ever have! Get it!
  • M M.icono de corazón en la imagen de usuario
    M MFebrero 16, 2016
    Excellent brunch. Don't miss the house-made sausage.
  • Valentin G.icono de corazón en la imagen de usuario
    Valentin GuerinJunio 25, 2016
    Great food and cocktails, ask for a table in the backyard!
  • Saba L.icono de corazón en la imagen de usuario
    Saba LongMarzo 19, 2016
    pear pancake, eggs Benedict, potatoes (cooked to perfection!)
  • Manuela M.icono de corazón en la imagen de usuario
    Manuela MorasEnero 18, 2016
    Adorable ambient, delicious and fresh food and very kind staff...
  • Eater
    EaterEnero 11, 2012
    Plenty of great finds on the budget-friendly wine list. [Eater 38 Member]
  • ginny h.
    ginny hJunio 3, 2012
    Ha estado aquí más de 5 veces
    Sunday brunch takes quite awhile so be prepared play chess with friends or risk while you wait.
  • Kaydeeicono de corazón en la imagen de usuario
    KaydeeAgosto 10, 2013
    Sloe gin cocktail, octopus with fava bean purée, and lamb neck with falafel. OMG.
  • Nicole M.
    Nicole MunizMarzo 27, 2010
    Go for brunch and instead of the regular Mimosa, order a Swan Song from the pretty bartender. Dont fuss about the ingredients. Its perfect with their menu (Ravioli, delish).
  • Daniel P.icono de corazón en la imagen de usuario
    Daniel PowellJulio 16, 2017
    Really good stuff but kind of an isolated location - worth the trip
  • Laser B.
    Laser BurnersJunio 16, 2013
    Overrated. The food was good, but 1 veg option in 2013? And priced at "GREAT!" prices but just "good" at $100 for a tasty-but-plain thousand-island Bibb salad & some sautéed veg? Uh.. Ok? Wine is good
  • Alper B.
    Alper BahçekapılıSeptiembre 20, 2016
    Although the atmosphere and crowd were fantastic, we were disappointed with the country chop. Go for something else.
  • Anthony Y.icono de corazón en la imagen de usuario
    Anthony YuAbril 5, 2015
    Pins and needle drink is great. Try the cast iron chicken
  • Maya R.icono de corazón en la imagen de usuario
    Maya RNoviembre 30, 2014
    I dream about their pancakes. Charming spot to impress out of towners.
  • Shiri L.icono de corazón en la imagen de usuario
    Shiri LaraDiciembre 24, 2016
    The pancakes are everything everyone says they are 🎯
  • Inna G.icono de corazón en la imagen de usuario
    Inna GJunio 10, 2017
    Amazing asparagus starter. The octopus was a bit rubbery.
Fotos425 Fotos

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