Lombardi's Coal Oven Pizza
Pizzería$$$$
NoLita, New York
Los expertos de Eater y Serious Eats recomiendan este lugar
"The white pizza (pizza blanca) is the best, followed by pepperoni or clam."(10 Tips)
"Excelente pizza en uno de los lugares más tradicionales de NY!"(5 Tips)
"Pizza Margarita es el clásico"(9 Tips)
"My favorite pizza in all of Manhattan (cócteles de lujo)!"(7 Tips)
534 Tips y reseñasFiltro:
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- animado
- bueno para grupos
- albóndiga
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Aurélie J.Enero 17, 2014One of the biggest and pizza I have ever seen and it's delicious! Remember to get some cash before - credit card not accepted...
Driss SlaouiSeptiembre 6, 2013Peut-être la toute première pizzeria en Amérique, mais c'est plus un endroit pour les touristes que pour les gourmands. La large pizza à 20 dollars est un peu chère pour ce que c'est.
AaronMayo 10, 2013Tip: Work up a thirst for pizza by walking across the Brooklyn Bridge before hitting Lombardi's. Also, if you feel some heartburn coming on, stop and sit at a bench.
Wesley A'HarrahAbril 28, 2018If you’re making your own, don’t go over three toppings. Trust us on this one. Remember it’s cash only.
- Zachary ten BrinkJulio 21, 2011Ordered the pizza with pancetta, roasted red pepper, and romano- absolute heaven. And yes, the wait was long but well worth it.
Carlos DuarteFebrero 4, 2017Primeira pizzaria de NY. O sabor é bem diferente das pizzas do Brasil, pedi a Margerita, massa seca e muito tomate. Não aceitam cartões e o garçom me trouxe a conta antes de eu pedir, é um lugar OK.
Danny PrickettFebrero 21, 2012The best! Original Margherita is awesome and the service is great! Try the Brooklyn draft as well!
Marcela SemioneDiciembre 23, 2014Very good pizza, but very long line. Arrive before 12h and it will be fine!
Deb 👑 TAgosto 21, 2013Very good pizza but not the nicest waiters. Moreover it was freezing in the restaurant.
Joshua MintzJunio 27, 2010Would never had tasted this without a random dinner guest's ordering decision, but the calzone - filled with a healthy mix of both mozzarella and ricotta cheese - was the best I've had.
'Özlem ^^Octubre 4, 2016Kapısındaki kuyruğa aldanmayın sıra ilerliyor. Ve Bir küçük pizza aç iki insana gayet yetiyor :)
Valerie BrownJulio 6, 2011The best I pizza I have ever had from a Bronx native. Meatball is a must! A true dream and great delivery
Romain CholletNoviembre 7, 2013For only $13 i took the calezone with extra cheese & panchetta ! Creamy and delicious ! Should take that ! 🍕
James SchaefferAgosto 20, 2011Billed as the "best on the planet " but doesn't live up to it. Had a long wait and can't say it was worth it. It was wierd seeing a picture of the owner everywhere you looked.
SuperbJulio 18, 2012Keep a close eye on your server as he/she leads you to your table; this place is a maze! (Cash only, by the way.)
Victor HerreraSeptiembre 26, 2012Always packed, even on the weekdays. Expect to wait at least 20 minutes. Well worth every second!
Colleen Newvine TebeauMayo 29, 2010My favorite vegetarian pie: kalamata olives, sauteed spinach, fresh garlic. Extra sauce, cooked well done. My husband loves pepperoni but likes this pizza better.- mike bellafioreAbril 25, 2010voted the best pizza in NYC by Zagat. got the regular pie. superb! some would think not enough cheese, but not me. great location for walking around after the pizza.
Sarah FredericksonAgosto 20, 2011Come at lunch! Didn't have to wait at all! Absolutely amazing pizza - incredible sauce, simple and delicious.
Ava LuEnero 10, 2012The margherite pizza with italian sausage and red pepper mmmmm... they only come in pies, wish I can just get a slice to go anytime!
@theMichaelShaneFebrero 20, 2012Skip the wait a call in your order to go. Then walk half a block down spring to the park and eat it there. The ambiance is more appealing.
Anna Dolomanova ManheimerOctubre 19, 2012Great pizza! One of the best! And don't forget to take some sangria!
ᴡ JarmuzSeptiembre 20, 2013Bring cash! It's cash only buddy. This place has been open since like 1905. I guess they didn't take credit cards in 1905 and they still don't take them today.
Best pizza ever. The pizza is well worth the wait. Try to get a booth. Some of the tables are small.- Erkan OzMarzo 4, 2017Exegerated and snobby. ONLY CASH kills it all. Average pizza price is $30. The most expensive ever. NO REFILL on beverages. Each beverage is $5. Also EACH TOPPING for pizza is $5. Go figure ......
Josh RAbril 12, 2012Margherita pizza & a lager. Sauce is super fresh and I'm and big fan of the crust.
Will KaulFebrero 10, 2012Can't go wrong with the original. If your not full get some rice pudding across the way.
Lidia BastianichOctubre 31, 2011A descendant of the first true American pizzeria, opened in 1905 by Gennaro Lombardi at 53 1/2 Spring St. And the pizza is delicious.
Mauricio PradoMarzo 25, 2013Boa pizza, mas para os padrões de quem vive em SP/Brasil deixa a desejar. Seu saudade da pizzaria do bairro.
Chris BurchOctubre 6, 2016Was excited to try their clam pizza. Was not impressed. The pizza had a generous helping of clams, but they were tough and rubbery. Pizza itself was not flavorful. Should have ordered pepperoni.
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Lombardi's Coal Oven Pizza
32 Spring St (at Mott St)
New York, NY 10012
Estados Unidos
New York, NY 10012
Estados Unidos
Lombardi's was founded in 1905, making it the first pizzeria in the United States.
Cerrado hasta las 11:30 (Mostrar más)
- lun–jue
- 11:30–23:00
- vie–sáb
- 11:30–Medianoche
- dom
- 11:00–23:00
(212) 941-7994
Servicios
Reservas
No
Tarjetas de crédito
No
Mesas al aire libre
No
Comida y bebida
Menús
Almuerzo, Cena
Bebidas
Cerveza, Vino, Cócteles
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- 8.3
"Si el lugar se llama "Artichoke" obviamente tiene que pedir la pizza de alcachofas. Excelente sabor, masa espectacular y una fría cerveza harán de este lugar un favorito para repetir."
Felipe Guerra - 9.1
"Todooooo es realmente genial. La siciliana es la posta de la vida."
Lucas Bargen - 8.8
"No pueden dejar de venir ! La mejor pizza del mundo"
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Lugares a los que la gente va después de Lombardi's Coal Oven Pizza
- 8.3
"Excelente propuesta!! el de cookies n cream con topping de cerezas, y el de chocolat chip con topping de frambuesas son excelentes!!!"
Julio Montoya - 8.2
"Si queres probar un poco de todo pedi el trío, te traen tres mini porciones. no dejen de probar los canolis. es un excelente lugar!"
Nicolás Dizner - 8.5
"Hermoso lugar! Probar el Carrot Cupcake es un MUST."
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