Mighty Quinn's BBQ
(Ahora cerrado)Parrilla$$$$
East Village, New York
Los expertos de Eater y Time Out New York recomiendan este lugar
518 Tips y reseñas
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Evan FeinSeptiembre 2, 2013Delicious, but the wait in line at dinner time is sometimes up to an hour, and there's never enough seating. They frequently run out of ribs, too, so have a backup choice.
Chris HAgosto 25, 2013These guys are just CRUSHING BBQ. Best I've had in NYC by far. Brisket and burnt ends are out of control good - channeling my inner Guy Fieri
Meats are all great. But no free refills on fountain drinks, which is kinda lame. If you need ample soda like me, probably best just to order two up front.
Yerna GillesSeptiembre 10, 2014Pulled pork sandwich 🍔🍔🍔 so fuc*ing delicious! Burnt end beans too... Avoid brontosaurus rib, toi much fat and nerves!
Lee HoffmanMayo 14, 2013Brisket (get it lean - tho it wont really be) and baked beans are delicious. The sweet potato casserole is unbelievable.
Chet ManciniAgosto 6, 2013Go with friends and buy by the pound. 4 of us spent $80 on several pounds of brisket, pork, and sides, and had too much--easily would serve 6.
Ranu RajkarnikarDiciembre 13, 2014Wait it out for amazing brisket and ribs. Brisket is so tender. Pickled veggies are great as a side.
Cadiea SchusterEnero 13, 2014Upon needing scrumptious sweet potato casserole: Let's go to Quinn's! Upon eating scrumptious sweet potato casserole: Aspflkfpasdasdarjencjale.....so damn good!
Brisket is great! However - ask for the ribs. They have them one time in five which means you will eat alot of brisket.
Hands down, one of the best BBQ restaurants in NYC. I dare you to eat a delicious brontosaurus rib by yourself.
thmAgosto 6, 2013Really good BBQ!!! Definitely try the perfectly spiced spare ribs and juicy pulled pork.
- Samantha QuiñonesAgosto 15, 2016The spicy chicken sandwich is amazing. Just enough heat. Pairs perfectly with their outstanding baked beans.
@JaumePrimeroDiciembre 21, 2012A slice of heaven in the East Village. They have covered their BBQ bases! Awesome beer selection, and congrats on the grand opening!
Ahmie BecksAgosto 21, 2014Burnt ends and spare ribs were delish. Vinegar Cole slaw, is refreshing. I can't wait to try the entire menu.
Phillip TiongsonAbril 18, 2013While one person waits in line for meat, send another to buy drinks and stake out a table... Drinks are in a separate line. Unlike in the south sweet tea comes in two favors, ginger and just plain....
noskosDiciembre 9, 2015Get the brisket sandwich! It's smoked low and slow and is absolutely delicious!
ChelseaJulio 11, 2013New York Magazine Cheap Eats issue calls this "Texalina" 'cue, a mash-up of Texas and Carolina styles. Try the Pulled pork sandwich ($7.75).- Thomas MoJulio 12, 2014The bbq here is juicy, flavorful, and very well priced, but that means lines are very long. And it moves very slowly...
Will FlemingDiciembre 31, 2014The brisket is particularly excellent, but everything's great. Always super-crowded, so get it to-go if you can.
Jarel HillAgosto 25, 2018Bbq sauce is amazing. Brisket was next level. Pulled pork and wings are great too.
Jordan SimDiciembre 14, 2015Dining with another? Get a single serving of brisket and a single serving of ribs. Good portions and great flavour!
Maxwell FoxmanNoviembre 16, 2014Specials worth mentioning. Things like corn fritters and pork cheek. Burnt ends also amazing!- John MichaelEnero 29, 2015Closest thing to Texas bbq you're gonna find in nyc. Get the brisket and only the brisket.
The best bbq ribs I ever had. Not to mention the brisket.
Alex RavenelSeptiembre 9, 2015Some of the best brisket in the city. Burnt end baked beans were great as well.
Few things better than the brisket sandwich with slaw and red chilis. And don't sleep on the chicken wings, they are fire- DoubleDeuceOctubre 30, 2016Definitely the best BBQ in the area. An odd setup/line but it moves quickly enough.
Nicolette RomeroSeptiembre 17, 2014The line is out the door, but it's worth the wait! The spare ribs just fell off the bone.- Matthew BandeltSeptiembre 27, 2014Pulled pork sandwich. It's delicious. 8.99 w/o any sides though. Fries are 3.99 and a drink is 2.50 so be prepared to spend some money.
CRUZiiiEOctubre 12, 2015My favorite thing to order is the BBQ baked beans (with brisket chunks)! So good.
Heath TerryEnero 14, 2013Go with the brisket, pork ribs, vinegar slaw, and baked beans. Skip the bread and the sauce - the meat's too good for either.
Get the brisket and ask for the fattier section. The pulled pork is equally impressive. Ask for the outer bark. Don't forget the BBQ sauce!
Phil KatzMayo 1, 2016All these years later, and in spite of expansion, this is still the best brisket in the city.
Chris ThompsonJulio 27, 20132 years, Countless crappy BBQ, but one fateful Saturday afternoon showed me there's hope for BBQ in this city. This isn't NYC good BBQ, it's actually good BBQ - no qualifiers.
Can't go wrong here. Everything is incredible. Don't sleep on the BBQ sauce in the bottles on the tables
Dimitris PapadopoulosFebrero 10, 2019The pork belly and beef brisket are really good. The prices are cheap as well.
Connie ChiuAgosto 23, 2014Beef brisket and ribs! All sides are good too. My favorite BBQ spot in NYC.
Lauren BastianNoviembre 22, 2015Can't go wrong with anything here! All of it is authentic bbq that is super tasty.
🄵🄴🄻🄸🅇 dnǝʇsɔɥMarzo 17, 2018No need to fly to the South. The brisket melts in your mouth, and the burnt ends...!
Daniel MunozEnero 17, 2017One of the best BBQ places I've been to, the pulled pork was just delicious.
Emi SuzukiMayo 24, 2014always way less time to come to the store than to wait on line at smorgasburg. brisket and pulled pork are good but the sides are what gets me.
I enjoy the food here, but I wish they’d close the garage door and put the air conditioning on during the summer.
Rory ParnessJulio 25, 2014Serious Q! The portions are small, which actually works to your advantage so you can order 2 items. Go for the brisket and burnt ends. Damn!
Chantal Salomon-LeeEnero 9, 2013Skip the bread! Get the brisket, pulled pork, vinegar slaw, pickled cukes, toms and chiles, a beer, you're set!
Sofia BurtonFebrero 20, 2018Always get the sweet potato casserole and burnt ends. Both are flavorful and filling.
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We serve authentic slow smoked BBQ with all of your favorite cuts of meat from brisket and spare ribs to pulled pork, chicken wings and more. All served with chef driven side dishes in a comfortable, convenient and casual atmosphere...
Cerrado permanentemente (Mostrar más)
- lun.–jue., dom.
- Mediodía–21:00
- vie.–sáb.
- Mediodía–21:30
(212) 677-3733
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