Fried chicken dinners, pork chop and chow chow sandwiches, biscuits, collard greens, and banana cream pie -- all in a quaint 17-seater on Avenue C. Leer más.
Try the Mac and Chicharrón, a double dose of pork with a silky mix of American and cheddar cheeses, spiked with spicy sambal. It’s one of our #100best dishes and drinks of 2011. Leer más.
Come here for a cheap, satisfying French brunch. Order the Monsier Croque from the $14.95 prix fixe menu. BYOB – no corkage fee. Tres bien! Leer más.
Try the taco de pescado here, featuring golden fried fingers of beer-battered mahi-mahi. It's one of NYC's 26 best tacos! Leer más.
Try the chorizo taco at this Bushwick tortilla factory. It's one of NYC's 26 best tacos! Leer más.
It’s a palace of simple pleasures, with lots of American whisky, 25 beers and three wines on tap, $5 beer and shot specials, and an affordable menu of griddled burgers, smoked meats, fried chicken. Leer más.
Low prices and primo ingredients aren’t mutually exclusive at this retro-inspired Crown Heights sub shop, where aqua Formica walls and a lip-curling ’70s punk soundtrack set the mood. Leer más.