The beef noodles here are a must-have. They swim in a broth filled with savory garlic-tinged flavor.
Mitchell’s is the real deal when it comes to delicious fried chicken. This place gets crowded during main dining hours, but it’s definitely worth the wait!
You’re in for a special treat at this fried chicken joint. The birds are brined in sweet tea and exude a hint of sugar beneath every crunchy bite. Pair it up with a biscuit and some butter pickles!
Chef David has classical training in Japan and will tailor a wide variety of his fresh fish selection to fit your sushi desires.
Secret tip: this dive bar has a pool table and jukebox all the way in the back. Check out their late-night ragtime shows on Tuesdays!
After work, put on the jukebox and kick back with a few beers. You can always count on getting a table or bar seat on weeknights.
For a Jaws-inspired treat, try Beneath! This custom batch features beer ice cream made from Magic Hat Circus Boy with "bloody" honeycomb & crunchy nuggets of Ritz crackers, pretzels, and potato chips.
Say bonjour to the steamed Mussels and french fries at Tartine, a restaurant that offers simple but excellent French food. The combination of the two comes with the promise of a délicieuse expérience.
Order the Green Tea Koshi Croissant for a whimsical, tea-spiked, sweet red bean paste imbued sweet treat.
This famous shack probably has the best downtown burger, and the Wall-nut Street shake (chocolate truffle cookie dough, walnuts and cherries mixed into vanilla custard) is a force to be reckoned with.
This diner offers everything from grilled cheese to burgers to Greek specialties. It's also perfect for dropping in with your sunglasses on for copious amounts of coffee and a big hangover breakfast.
You haven't lived until you've been to Crif Dogs. Minimize the calorie bomb and conquer breakfast AND lunch with the Morning Jersey: a deep-fried frank wrapped in Taylor ham, topped w/ a fried egg.
Decked out in 1960's memorabilia, with a nod to all things Elvis, you can't go wrong with and oozy-melted grilled cheese sandwich on white toast, plus it comes with (best potato ever) tater tots!
This relentlessly yellow hot dog joint hops 24 hours a day and is a symbol of Upper West Side cheap eats. Mustard is pretty much required; the only dilemma is choosing between the onions or the kraut.
Of the three Daniel Boulud restaurants around the corner, this is the best. Try the beautiful ratatouille with a poached egg on top and make sure to save room for dessert (seriously, do it).
The only beers on tap are Coors and Bud, but this place is full of regulars who all seem to know each other and in a few hours you’ll feel like one of them. Tip: Sunday there’s a weekly pool league!
This bare bones spot has been slinging drinks since 1880. Go on a Tuesday; when every whiskey shot comes with pickle juice! But get here early because regulars are hard-pressed to give up seats.
If Sophie’s is queen of the East Village, Lucy’s is princess. Most locals know the place for bartender-owner, Lucy who frequently switches the jukebox to polka. She’s the boss here, as it should be.
The cold, cheap beer and juicy burgers make up for the blunt service (New York charm), and the crisp pan-roasted chicken atop buttery smashed potatoes is a solid foundation for lots of booze.
Lots of friendly lone drinkers willing to talk to just about anyone frequent here, despite it’s dark, rough around the edges look. And smokers rejoice: the outdoor patio is open year round.
Decrepit, small and less than stable bar stools come to mind when we think of Sophie’s, but you can’t beat the cheap drinks, and it’s a good place to play pool.
If you’re lookin to get started early, Horseshoe Bar starts serving their signature Bloody Mary at noon, or go for a “Dude” shot – Mountain Dew flavored vodka.
One dish worth getting here, the unfortunately named “Fly Heads” is really a delicious heap of Chinese watercress and ground pork…our guess is the dish’s crunch inspired the name…enjoy!
With her iconic hit "Call Me Maybe", Carly Rae Jepsen took the world by storm and will be taking Terminal 5 as her own this Friday. Fri, 3/25, $28. Leer más.
Enjoy a tasting of New York's top dishes from 65 restaurants selected by our staff. Tastes from all over the city including beer and wine will be available and unlimited. Fri, 3/11, $70. Leer más.
If you were excited by Jurassic World, you'll be excited for this. The Titanosaur is on exhibition at the American Museum of Natural History. Come and see the world's largest dinosaur for yourself. Leer más.
The Brazilian Legend Seu Jorge is coming to the Big Apple for a 10-date residency at Blue Note. Check out his mix of funk and jazz and experience a taste of the soul of Brazil. Leer más.
Ever wonder what happens at a museum when the lights are off? The Museum of Natural History is allowing guests to sleepover and explore the exhibits after hours! Aug 1, 6:30pm, $350. Leer más.
The Momofuku Ramen is the star here. Luscious dark broth, succulent pork, crisp seaweed, squishy egg: There's a reason this dish inspired an international trend.
The Ankimo Miso Ramen features noodles which swim in a creamy monkfish liver broth with torched squid and bitter dandelion greens. Kind of weird, but it tastes like you're eating the ocean.
