The artichoke slice, which comes slathered in gooey artichoke sauce, is the shop's specialty. There's no seating inside here, though, so you'll have to take your pizza and beer elsewhere. Leer más.
Seafood is the specialty here, but dessert lovers should save room for the donut plate or the sticky rice pudding. Leer más.
Brownstone Brooklyn meets rustic Mediterranean: eggplant salad, chorizo, and piquillo peppers liven up the brunch menu here, but the most notable dish (not just for its name) is Green Eggs and Lamb. Leer más.
Look out for luminaries of the financial, film, and TV industries at this casual Italian restaurant. The most popular dishes are "My Grandmothers' Ravioli" and the slow-cooked lamb sandwich, both $16. Leer más.
Worth trying at this posh but low-key place: the two-course prix-fixe lunch ($8) with vegetable dumplings stuffed with shiitake mushroom, sweet corn and peanut, plus steaming pad see ew with beef. Leer más.
In 2002, the restaurant added a three-course prix fixe to target "ladies who lunch" ($37). But the signature dish remains a Dover sole with champagne cream, served on a silver platter ($55). Leer más.
The distinctively French brunches here feature croques madames and monsieurs and steak frites. After dining, check out the Manhattan skyline in Gantry State Park. Leer más.
Hanging out on the Met steps is a New York tradition, and billionaire David Koch has pledged "at least $10 million" to renovate the fountains outside the museum. Leer más.
Police were told to stop and search would-be subway bomber Najibullah Zazi's car in Sept. 2009 as he drove up to the bridge—but waved him across without finding two pounds of explosives hidden inside. Leer más.
They make all these Arabic-influenced ice creams, like amazing rosewater, orange blossom and pistachio. It's great to serve at a party. Leer más.
You can't leave Dallas without trying a Texas-style steak, and this is the place to get the full experience. It has an extensive wine list, great lobsters and yes, bloody prime cuts that deliver. Leer más.
This old grill across from the historic Stoneleigh hotel has been serving no-ketchup burgers, beer and billiards to locals forever. Leer más.
If you want to go beyond your cookie-cutter curries and pad thais, come here, but request "the second menu." My favorites are the fish maw salad and the chewy beef "jerky." Leer más.
This Wicker Park foodie gem is all about Michael Carlson. Nine-course meals served over the world kitchen's rap-metal soundtrack—the best "tasting menu" in the city. Leer más.
It's so beautiful and peaceful. You can go there at different times of the year and will always be in awe of what you see. That it's right in the city and accessible to everybody makes it more amazing Leer más.
There's no cocktail menu here. You concoct your own drink with the bartender. It's personalized drinking. Leer más.
At this South End spot, they make the best Italian Greyhound. And from orange to rhubarb, love all the bitters this small-plate Italian spot uses. The drink made with Punt e Mes is a current favorite. Leer más.
They also have rock posters and T-shirts. There's something about going into a record store that's almost getting quaint…a way of touching the past. Leer más.
I'lI go for the Turkish breakfast, and at lunch, for lamb shawarma, beet tzatziki and the homemade hummus and pita. I can never resist leaving without a few sweets. Leer más.
The Jeffrey Craft Beer & Bites is one of those places where even hard-core beer geeks may not know every offering on the draft list. Leer más.
More than 55 tons of brisket sold at this location of the Salt Lick in 2013. Chase it with Amy's Mexican vanilla ice cream. Leer más.
Try the sisig, a typical Filipino dish made with pork head. Less adventurous options include longanisa sausage or sizzling corned beef hash with garlic fried rice. Leer más.
Reader tip: Anyone coming to SXSW should definitely try Torchy's Tacos. Fried avocado tacos and fried chocolate chip cookies for dessert? Yes. Leer más.
Delicious vegetarian food, especially their tofu scramble. Local lore has it that Radiohead frequents it when they are in town. Leer más.
Reader tip: Head to Justine's Brasserie for incredible food/ambience and to catch your fave artists on their dinner breaks Leer más.
Reader tip: If you want BBQ in Austin you must go to Franklin's. If you want to bypass the line, place your order for pickup now. Leer más.
The restaurant's beef carpaccio may be its tastiest dish: tender with pickled mustard seeds, parmesan, lemon and arugula. Leer más.
