Restaurante de nueva cocina americana · East Village · 55 tips y reseñas
Anna R: An amazing dining experience. Beautiful plates. Sitting around the kitchen watching everything & interacting with the chefs made everything even better. Great wine list. Attentive staff.
Restaurante francés · Midtown East · 82 tips y reseñas
Zac Zellers: for a 4-course fixed price dinner of this caliber, GK delivers on every level (especially price, which is less than what you'd think for a meal this memorable and luxurious. [>$98/pp])
73 Thompson St (btwn Spring St & Broome St), New York, NY
Restaurante japonés · SoHo · 31 tips y reseñas
Tom: Hidden gem in SoHo. Both omasakes are great. The 9 course includes 2 more appetizers and higher grade dishes. Homemade soba is offered if you're not full.
Restaurante tailandés · East Village · 192 tips y reseñas
ivy♥: Skip other dishes and make sure you order somtum, be it Thai or Lao style (with fermented fish), fried chicken, and sticky rice. Given I'm a Thai who loves somtum, I know what I'm talking about ;)
7 Spring St (btwn Bowery & Elizabeth St), New York, NY
Restaurante tailandés · NoLita · 323 tips y reseñas
Bryan Bonczek: All dishes are awesome, but some are very spicy (looking at you, banana salad). Ask your server to help balance the spice level of your order according to your heat tolerance.